The Most Beloved Meal in the World: Exploring Global Gastronomy

Choose the meal you think is the most beloved!

Author: Gregor Krambs
Updated on Apr 16, 2024 06:29
Welcome to an epic culinary showdown on StrawPoll, where we're on a mission to determine the most beloved meal in the world! With thousands of taste buds uniting here, we've curated a mouthwatering ranking of globally celebrated dishes, but we need your help to crown the ultimate winner. Will it be the comforting warmth of pizza or the tantalizing spice of a curry that captures your heart? Perhaps it's the soul-soothing power of a steaming bowl of ramen or the irresistible allure of a juicy burger that gets your vote! The choice is yours, and if your favorite meal isn't on our list, fear not! We invite you to suggest a missing option and rally fellow foodies to support your cause. Join us on this gastronomic adventure and let your palate be the judge as we embark on a flavorsome quest to discover the world's most beloved meal. Bon appétit!

What Is the Most Beloved Meal in the World?

  1. 1
    Pizza is a beloved meal worldwide because of its versatility, convenience, and deliciousness. It is a classic comfort food that can be customized to suit any taste preference.
    Pizza is a popular Italian dish that has become a staple in American cuisine. It typically consists of a round, flat dough base topped with various ingredients and baked in an oven. The toppings often include tomato sauce, cheese, and a variety of meats, vegetables, and herbs. The combination of these flavors creates a savory and satisfying meal enjoyed by people of all ages.
    • Dough: A flattened round dough made from flour, water, yeast, salt, and sometimes olive oil.
    • Toppings: A variety of ingredients can be used, including tomato sauce, cheese (often mozzarella), meats (such as pepperoni, sausage, or ham), vegetables (like mushrooms, onions, or bell peppers), and herbs (such as basil or oregano).
    • Baking: Typically baked in a hot oven, reaching temperatures around 475°F (245°C), for a short period of time (usually 10-15 minutes).
    • Styles: There are various regional styles of pizza in America, with New York-style and Chicago-style being among the most famous. Each style has its own unique characteristics, such as the thickness of the crust, the proportion of toppings, and the cooking method.
    • Versatility: Pizza can be customized to suit individual preferences, allowing for countless topping combinations and variations. This versatility contributes to its popularity and widespread appeal.
  2. 2
    Sushi is a traditional Japanese dish that has gained worldwide popularity due to its combination of fresh ingredients, unique flavors, and excellent presentation. It is a healthy and satisfying meal that can be enjoyed on any occasion.
    Sushi is a traditional Japanese dish that consists of vinegared rice combined with various fillings, usually raw or cooked seafood, vegetables, and sometimes tropical fruits. The rice is often wrapped in seaweed (nori) and comes in different shapes and sizes, such as rolls (maki), hand-pressed bites (nigiri), or small clumps (temari). Sushi emphasizes simplicity, freshness, and balance of flavors, making it not just visually appealing but also a delight for the taste buds. The combination of colors, textures, and presentation contributes to its overall beauty.
    • Ingredients: Typically includes raw or cooked seafood, vegetables, tropical fruits, and vinegared rice.
    • Vinegared Rice: The rice used in sushi is seasoned with rice vinegar, sugar, and salt, giving it a distinct tangy and slightly sweet flavor.
    • Nori: Seaweed sheets that are commonly used to wrap sushi rolls, adding a savory taste and a contrasting texture.
    • Maki: Sushi rolls wrapped with nori, filled with ingredients, and sliced into bite-sized pieces.
    • Nigiri: Hand-pressed sushi with a small mound of rice topped with sliced raw or cooked seafood.
  3. 3
    Tacos are a favorite meal in many parts of the world because of their portability, affordability, and endless variety. They are a staple food in Mexican cuisine and can be filled with an array of delicious ingredients such as meat, vegetables, and cheese.
    Tacos are a popular Mexican dish that has become a beloved food in America. They consist of a tortilla filled with various ingredients, typically including meat, cheese, vegetables, and salsa. The tortilla is folded around the filling, creating a handheld, portable meal. Tacos are known for their delicious combination of flavors and textures.
    • Variety: Tacos can be made with a wide range of fillings, including beef, chicken, pork, fish, shrimp, or even vegetarian options. This versatility allows for countless variations and customization possibilities.
    • Tortilla: Tacos are traditionally made with a corn tortilla, but flour tortillas are also commonly used. The tortilla serves as the base for holding the fillings together.
    • Salsa and Sauces: Tacos are often accompanied by various salsas and sauces, such as salsa verde, pico de gallo, guacamole, or hot sauce. These condiments add a burst of flavor and enhance the overall experience.
    • Toppings: Tacos can be topped with a variety of ingredients, including shredded cheese, lettuce, tomatoes, onions, cilantro, sour cream, or avocado. These toppings add freshness, crunch, and additional flavors.
    • Regional Variations: Different regions in Mexico and the United States have their own unique variations of tacos. Examples include street-style tacos, Baja fish tacos, al pastor tacos, carne asada tacos, and more.
  4. 4
    Chicken curry · Attribution
    Chicken curry is one of the most beloved meals in the world because of its rich and flavorful sauce, tender chicken, and easy preparation. It is a staple in Indian and Southeast Asian cuisine and is enjoyed by people of all ages and backgrounds.
    Chicken curry is a popular dish made with chicken cooked in a rich, flavorful sauce. It is often associated with South Asian cuisine and is enjoyed in many parts of the world. The dish has a creamy, spiced sauce that is typically made with a combination of ingredients such as onions, garlic, ginger, tomatoes, and a blend of various spices. The chicken is simmered in this sauce until it becomes tender and absorbs the flavors. Chicken curry can vary in terms of spiciness and heat levels, depending on personal preferences and regional variations.
    • Main ingredients: Chicken, onions, garlic, ginger, tomatoes, spices
    • Spices commonly used: Turmeric, coriander, cumin, garam masala, chili powder
    • Heat level: Varies from mild to spicy
    • Serving suggestion: Typically served with rice or bread, such as naan or roti
    • Regional variations: Different regions have their own unique twists on chicken curry, such as Thai green curry or Malaysian chicken curry
    Chicken curry in other rankings
  5. 5
    Spaghetti carbonara is a classic Italian dish that is loved for its creamy sauce, savory bacon, and al dente pasta. It is a comforting and satisfying meal that can be enjoyed on its own or with a side salad.
    Spaghetti carbonara is a classic Italian pasta dish made with spaghetti noodles, eggs, pancetta or bacon, Parmesan cheese, black pepper, and sometimes cream. The dish is known for its rich and creamy sauce that coats the pasta, resulting in a savory and indulgent flavor. It is a popular choice among pasta lovers worldwide.
    • Main Ingredients: Spaghetti, eggs, pancetta/bacon, Parmesan cheese, black pepper
    • Sauce Consistency: Rich and creamy
    • Flavor Profile: Savory and indulgent
    • Texture: Smooth and silky
    • Cooking Method: Stovetop preparation with minimal cooking time
  6. 6
    Pad Thai
    Takeaway · CC BY-SA 3.0
    Pad Thai is a popular Thai dish that is loved for its sweet and sour flavor, tender noodles, and crunchy peanuts. It is a healthy and delicious meal that can be customized with a variety of vegetables and protein options.
    Pad Thai is a popular and beloved Thai dish that is renowned worldwide for its delicious flavors and unique combination of ingredients. It is a stir-fried rice noodle dish that is commonly enjoyed as a street food in Thailand and has gained immense popularity as a go-to comfort food. The dish typically combines thin rice noodles, protein (such as shrimp, chicken, or tofu), eggs, bean sprouts, green onions, peanuts, and a flavorful sauce that brings all the elements together. Pad Thai is known for its balance of sweet, sour, and savory flavors, which makes it irresistibly tasty.
    • Noodles: Thin rice noodles
    • Protein: Shrimp, chicken, or tofu
    • Vegetables: Bean sprouts, green onions
    • Garnish: Crushed peanuts, lime wedges
    • Sauce: Tamarind sauce, fish sauce, sugar
    Pad Thai in other rankings
  7. 7
    Hamburgers are a favorite meal worldwide because of their convenience, simplicity, and deliciousness. They are a classic American dish that can be enjoyed on the go or as a sit-down meal.
    The hamburger is a popular American food item that consists of a patty made from ground beef cooked to varying degrees of doneness, placed between two slices of a round bread bun. It is often accompanied by a variety of condiments, such as lettuce, tomato, pickles, onions, and cheese. The hamburger is generally served hot and is widely enjoyed as a fast food or casual dining option across the United States.
    • Patty: Made from ground beef, often seasoned with salt and pepper.
    • Bun: Soft, round bread typically made with flour, yeast, water, sugar, and salt.
    • Size: Typically weighs around 4-6 ounces (113-170 grams).
    • Doneness: Varies from rare to well-done, based on individual preferences.
    • Condiments: Commonly includes ketchup, mustard, mayonnaise, and special sauces.
  8. 8
    Fish and chips
    Andrew Dunn · CC BY-SA 2.0

    Fish and chips

    John Lees
    Fish and chips is a classic British dish that is loved for its crispy batter, flaky fish, and savory chips. It is a comforting and satisfying meal that can be enjoyed with a side of mushy peas or tartar sauce.
    Fish and chips is a popular British meal consisting of battered and deep-fried fish (usually cod or haddock) served with thick-cut potato chips. It is typically accompanied by tartar sauce, mushy peas, and a sprinkle of salt and vinegar. The dish is known for its crispy and golden exterior, tender flaky fish inside, and soft melt-in-your-mouth chips.
    • Origin: United Kingdom
    • Main ingredients: Fish (cod or haddock), potato, batter
    • Serving temperature: Hot
    • Accompaniments: Tartar sauce, mushy peas
    • Texture: Crispy, tender, soft
    Fish and chips in other rankings
  9. 9
    Ramen is a popular Japanese dish that is loved for its rich broth, tender noodles, and flavorful toppings. It is a comforting and satisfying meal that can be customized with a variety of ingredients such as pork, eggs, and vegetables.
    Ramen is a Japanese dish consisting of Chinese-style wheat noodles served in a savory broth flavored with various seasonings. It is typically topped with a combination of ingredients such as sliced pork, seaweed, green onions, and soft-boiled eggs. Ramen has gained widespread popularity worldwide due to its rich and complex flavors.
    • Noodle Type: Wheat-based, thin and curly
    • Broth Varieties: Shio (salt-based), Shoyu (soy sauce-based), Miso (soybean paste-based), Tonkotsu (pork bone-based)
    • Toppings: Chashu (sliced pork), Menma (seasoned bamboo shoots), Nori (seaweed), Ajitsuke Tamago (marinated soft-boiled egg), Negi (chopped green onions)
    • Flavor Enhancements: Tare (seasoning), Aji-tama (flavored egg), Kaeshi (soy sauce seasoning), Chili oil, Sesame oil
    • Regional Variations: Hakata, Sapporo, Tokyo, Kitakata, Kumamoto, Tsukemen (dipping noodles)
  10. 10
    Falafel is a classic Middle Eastern dish that is loved for its crispy exterior, tender interior, and flavorful spices. It is a vegetarian-friendly meal that can be enjoyed as a sandwich, wrap, or salad.
    Falafel is a popular Middle Eastern dish made from ground chickpeas or fava beans, mixed with various herbs and spices. It is typically shaped into small balls, patties, or nuggets, and then deep-fried until crispy. Falafel is known for its crispy exterior and soft, flavorful interior. It is commonly enjoyed as a vegetarian or vegan option, served in pita bread or as part of a mezze platter.
    • Main Ingredients: Chickpeas or fava beans, herbs, and spices
    • Cooking Method: Deep-fried
    • Texture: Crispy exterior, soft interior
    • Shape: Balls, patties, or nuggets
    • Flavor Profile: Savory, aromatic, and mildly spiced

Missing your favorite meal?


Ranking factors for beloved meal

  1. Taste and flavor
    The meal should have a universally appealing taste and a balance of flavors that can be enjoyed by people from different cultural backgrounds.
  2. Popularity
    The meal should be popular and widely consumed across the globe, with a strong presence in different countries and regions.
  3. Cultural significance
    The meal should have a meaningful connection with the traditions and history of various cultures, making it a celebratory or comforting food for people.
  4. Accessibility and affordability
    The meal should be easy to prepare using ingredients that are readily available and affordable for people in different socioeconomic situations.
  5. Nutritional value
    The meal should provide an array of essential nutrients and cater to specific dietary restrictions or preferences, such as vegetarian, vegan, or gluten-free options.
  6. Adaptability
    The meal should be versatile and easily customizable to suit individual tastes and preferences, allowing people to enjoy it without feeling restricted by a specific recipe.
  7. Presentation and appeal
    The meal should look visually appealing and appetizing, generating interest and excitement in those who consume it.
  8. Aroma
    The meal should have a pleasant and inviting aroma that entices people to eat and enjoy it.
  9. Texture and mouthfeel
    The meal should have a pleasing texture and mouthfeel, providing a satisfying eating experience.
  10. Emotional connection
    The meal should evoke positive emotions and memories, creating a strong personal attachment and desire for people to continue enjoying it throughout their lives.

About this ranking

This is a community-based ranking of the most beloved meal in the world. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or meal is missing, feel free to help improve the ranking!


  • 156 votes
  • 10 ranked items

Movers & Shakers

Voting Rules

A participant may cast an up or down vote for each meal once every 24 hours. The rank of each meal is then calculated from the weighted sum of all up and down votes.

More information on most beloved meal in the world

Food is an important aspect of every culture around the world, and it comes as no surprise that people have their own favorite meals. From traditional dishes to modern cuisine, different countries have their own unique flavors and ingredients that make their dishes stand out. But what is the most beloved meal in the world? This is a question that has been asked many times, and while there is no definitive answer, there are some dishes that are loved by people all over the world. In this article, we'll explore some of the most popular and beloved meals that people enjoy across the globe.

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