The Most Popular Garlic to Grow: A Comprehensive Ranking

Choose the garlic you think is the most popular!

Author: Gregor Krambs
Updated on Feb 20, 2024 06:09
Welcome to StrawPoll's exclusive ranking of "What is the most popular garlic to grow?"! As a haven for garlic enthusiasts, we have cultivated an impressive variety of polls and rankings, and now, we invite you to dive into the world of this flavor-packed bulb. Our latest ranking features an extensive list of garlic varieties, from the classic porcelain to the exotic rocambole, all waiting for your discerning taste buds to cast a vote. Don't see your favorite? No worries! You can suggest a missing option to make this ranking even more comprehensive. So, let's get ready to embark on a flavorful journey together, exploring the fascinating realm of garlic cultivation. Sharpen your gardening shears and cast your vote now, as we determine the most popular garlic to grow!

What Is the Most Popular Garlic to Grow?

  1. 1
    79
    votes
    Softneck garlic is the most popular garlic to grow due to its easy-to-grow nature, high yield, and long shelf life. It is commonly used in cooking and has a mild and sweet flavor.
    Softneck garlic is a commonly grown variety known for its soft and pliable neck, hence the name. It is believed to have originated in Central Asia. Softneck garlic has a milder flavor compared to hardneck garlic and is known for its excellent storing capabilities. It is widely used in culinary applications and has become a staple in many cuisines around the world.
    • Bulb Size: Medium to Large
    • Number of Cloves per Bulb: Approximately 10-20
    • Flavor: Mild
    • Storing Capability: Excellent
    • Shelf Life: 6-12 Months
  2. 2
    17
    votes
    Hardneck garlic has a more complex flavor than softneck garlic and is preferred by many chefs. It is also easier to peel and has larger cloves.
    Hardneck garlic refers to a type of garlic that is known for producing a hard, woody stem in the center of the bulb. It is considered to be the original type of garlic and is known for its rich flavor and distinct pungency. The garlic cloves are typically arranged around the stem, and they are larger and easier to peel compared to softneck garlic. Hardneck garlic varieties are classified into different subtypes such as Rocambole, Purple Stripe, Porcelain, and Marbled Purple Stripe.
    • Flavor: Rich and pungent
    • Cloves per bulb: 4-12
    • Clove arrangement: Around the hard stem
    • Peeling ease: Easy to peel
    • Storage life: Short to medium
  3. 3
    34
    votes
    Elephant garlic is not a true garlic but a member of the leek family. It has a mild flavor and large cloves that are easy to peel. It is often used as a substitute for garlic in recipes.
    Elephant garlic is a type of garlic that belongs to the Allium family. It is known for its large size and milder flavor compared to traditional garlic varieties. Despite its name, elephant garlic is not a true garlic but a close relative of the leek. It has a mild and sweet garlic taste that enhances the flavor of dishes without overpowering it. Elephant garlic is often favored by home gardeners due to its ease of cultivation and impressive size.
    • Size: Bulbs can reach up to 4-6 inches in diameter
    • Flavor: Milder taste compared to regular garlic
    • Clove Size: Large cloves
    • Growing Conditions: Prefers well-drained soil, requires full sun
    • Hardiness Zone: Suitable for zones 3-9
  4. 4
    14
    votes
    Rocambole garlic has a rich and robust flavor and is often used in gourmet cooking. It has a shorter shelf life than softneck garlic but is still popular among garlic growers.
    Rocambole garlic is a popular variety known for its rich flavor and highly aromatic cloves. It belongs to the Allium sativum family and is widely grown for culinary purposes. The name 'Rocambole' is derived from the French word 'rocambole', which means 'snakeroot' referring to the curly scape (flower stalk) it produces.
    • Flavor: Strong and robust
    • Aroma: Highly aromatic
    • Clove Count: Approximately 6-10 cloves per bulb
    • Bulb Size: Medium to large
    • Skin Color: Purple streaked with white or brown
  5. 5
    15
    votes
    Purple Stripe garlic has a spicy and bold flavor and is popular among garlic lovers. It has a shorter shelf life than softneck garlic but is worth the effort for its unique taste.
    Purple Stripe garlic is a popular variety grown in Ontario. It is known for its distinct purple streaks on the bulb wrappers and cloves, giving it a unique appearance. This garlic variety is cherished for its bold, robust flavor and versatility in the kitchen. It has a rich and complex taste profile with a pungent and spicy undertone.
    • Bulb Size: Medium to large
    • Bulb Shape: Round to slightly flattened
    • Number of Cloves: 6-10 cloves per bulb
    • Clove Color: White with purple streaks
    • Flavor: Bold, robust, pungent, spicy
    Purple Stripe garlic in other rankings
  6. 6
    8
    votes
    Asiatic garlic has a mild and sweet flavor and is often used in Asian cuisine. It has a long shelf life and is easy to grow, making it a popular choice for home gardeners.
    Asiatic garlic is a popular variety of garlic known for its unique flavors and robust characteristics. It is a hardneck garlic cultivar that originated in Asia and has gained recognition worldwide for its culinary and medicinal properties. The Asiatic garlic bulbs typically have a medium to large size with a distinctive purple to white skin coloration. Its cloves are plump and easy to peel, making it a preferred choice for chefs and home cooks alike.
    • Flavor: Bold and pungent
    • Maturity: Mid-season
    • Bulb Size: Medium to large
    • Skin Color: Purple to white
    • Clove Characteristics: Plump and easy to peel
  7. 7
    5
    votes
    Creole garlic has a strong and pungent flavor and is often used in Cajun and Creole cuisine. It has a shorter shelf life than softneck garlic but is worth it for its unique taste.
    Creole garlic is a popular variety known for its rich flavor and versatility. It is a hardneck garlic that originated in the Creole region of Spain. This garlic has gained popularity worldwide due to its excellent culinary qualities.
    • Flavor: Bold and spicy
    • Bulb Size: Medium to large
    • Bulb Shape: Rounded
    • Cloves per Bulb: 8-12
    • Skin Color: White with purple stripes
  8. 8
    9
    votes
    Silverskin garlic has a mild and sweet flavor and is often used in pickling. It has a long shelf life and is easy to grow, making it a popular choice for home gardeners.
    Silverskin garlic is a popular variety of garlic cultivated in Ontario. It is characterized by its pearly white appearance and papery outer skin, which tends to be easy to peel. The bulbs of Silverskin garlic usually consist of multiple cloves that are tightly packed together. Its flavor is strong and pungent, and it has a long shelf life, making it a preferred choice for culinary use and storage. Silverskin garlic is known for its versatility, as it can be used in a wide range of dishes, providing a rich depth of flavor. It is a go-to garlic variety for many home cooks and chefs alike.
    • Color: Pearly white
    • Outer Skin: Papery, easy to peel
    • Bulb: Consists of multiple cloves tightly packed together
    • Flavor: Strong and pungent
    • Shelf Life: Long
    Silverskin garlic in other rankings
  9. 9
    12
    votes
    Turban garlic has a strong and pungent flavor and is often used in Indian cuisine. It has a shorter shelf life than softneck garlic but is worth it for its unique taste.
    Turban garlic, also known as Allium sativum ophioscorodon, is one of the most popular varieties of garlic to grow. It is characterized by its unique appearance and flavors. The bulbs of the Turban garlic have a distinct shape, with pointed tops and multiple layers of cloves. The skin of the bulbs can vary in color, ranging from purple to pink, and the cloves themselves are often smaller than other garlic varieties. When it comes to taste, Turban garlic generally has a strong and pungent flavor, which mellows when cooked. It is commonly used in various culinary dishes and also valued for its potential health benefits.
    • Bulb Shape: Distinctly shaped bulbs with pointed tops
    • Bulb Color: Varies from purple to pink
    • Clove Size: Smaller cloves compared to other garlic varieties
    • Flavor: Strong and pungent, mellows when cooked
    • Usage: Commonly used in culinary dishes
  10. 10
    12
    votes
    Marbled garlic has a mild and sweet flavor and is often used in cooking. It has a long shelf life and is easy to grow, making it a popular choice for home gardeners.
    Marbled garlic is a popular variety known for its attractive appearance and rich flavor. It is a hardneck garlic cultivar that belongs to the Allium sativum species. The bulbs of Marbled garlic feature beautiful purple stripes on a creamy white background, giving them a marbled effect. This variety was created through selective breeding to enhance its visual appeal and flavor profile.
    • Botanical Name: Allium sativum
    • Garlic Type: Hardneck
    • Bulb Color: Creamy white with purple stripes
    • Flavor Profile: Rich and savory
    • Bulb Size: Medium to large

Missing your favorite garlic?

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Ranking factors for popular garlic

  1. Climate adaptability
    Choose garlic varieties that are suitable for the climate in your region, as some garlic types thrive in cold climates, while others do better in warmer areas.
  2. Growing conditions
    The selected garlic variety should be well-suited to the soil type and growing conditions in your garden, such as sunlight exposure, water drainage, and soil fertility.
  3. Taste preference
    Different garlic varieties have distinctive flavors, from mild to pungent. Choose the ones that best suit your taste preference and culinary needs.
  4. Storage capability
    Some garlic varieties have better storage capabilities than others, meaning they will maintain their quality for longer periods once harvested. If you plan to store and consume your garlic over several months, consider a variety that stores well.
  5. Disease resistance
    Choose garlic varieties that are resistant to common diseases and pests in your region.
  6. Yield
    Consider garlic varieties that produce a higher yield per plant, as this will affect the overall amount of garlic you can grow and harvest.
  7. Growing difficulty
    Some garlic varieties are easier to grow than others, with fewer issues related to germination, growth, and pest management. If you are a beginner gardener or looking for an easier garlic variety, consider this factor.
  8. Availability and cost of seed stock
    Some garlic varieties may be more difficult to find or have a higher cost. Accessibility and cost of the seed stock should be considered in your decision.
  9. Days to maturity
    The time it takes for garlic to reach maturity may vary between varieties. Choose one that fits within your desired growing timeline.
  10. Market demand
    If you plan to sell your garlic, consider the potential market demand for specific varieties in your area. Some gourmet or specialty garlic types may be more sought after by consumers and fetch a higher price.

About this ranking

This is a community-based ranking of the most popular garlic to grow. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or garlic is missing, feel free to help improve the ranking!

Statistics

  • 1929 views
  • 205 votes
  • 10 ranked items

Voting Rules

A participant may cast an up or down vote for each garlic once every 24 hours. The rank of each garlic is then calculated from the weighted sum of all up and down votes.

More information on most popular garlic to grow

Garlic is a commonly used ingredient in many cuisines around the world and is known for its pungent flavor and aroma. It is also a popular plant to grow in home gardens due to its easy cultivation and health benefits. There are many different varieties of garlic, each with its own unique characteristics and uses. Some of the most popular garlic varieties include hardneck garlic, softneck garlic, elephant garlic, and black garlic. When choosing which garlic to grow, it is important to consider factors such as flavor, size, and storage potential. Whether you are a seasoned gardener or a beginner, growing garlic is a rewarding experience that can add flavor and nutrition to your daily meals.

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