The Most Popular Waffle: Revealing the Top Contenders

Choose the Waffle you think is the most popular!

Author: Gregor Krambs
Updated on Nov 27, 2023 09:42
Welcome to StrawPoll's ultimate waffle showdown, where your vote decides the reigning champion of the waffle world! With thousands of waffle enthusiasts like yourself participating, we've curated an irresistible list of the most popular waffle varieties that are sure to make your mouth water. Whether you're a fan of the classic Belgian waffle, the crispy-on-the-outside, fluffy-on-the-inside goodness of a liege waffle, or a daring waffle aficionado seeking new flavor adventures, we've got you covered. So, get your taste buds ready, and join us in our quest to determine the true king of waffles by voting for your favorite or suggesting a delicious contender we might have missed. Let the waffle wars begin!

What Is the Most Popular Waffle?

  1. 1
    This waffle is popular for its light and fluffy texture, deep pockets, and crispy exterior. It is typically served with whipped cream, fruit, and syrup.
    The Belgian waffle is a type of waffle that is known for its light and airy texture. It has deep pockets and a slightly crisp exterior, making it a favorite among waffle enthusiasts. The batter used to make Belgian waffles is usually sweeter and lighter than other types of waffle batter, giving it a distinct taste and texture. It is often served with a variety of toppings such as fresh fruits, whipped cream, chocolate sauce, or maple syrup.
    • Shape: Rectangular with deep grooves
    • Size: Around 8 inches in diameter
    • Thickness: Thicker than regular waffles
    • Texture: Light, fluffy, and slightly crispy
    • Ingredients: Eggs, flour, sugar, yeast, milk, butter
  2. 2
    This waffle is made from a brioche-like dough and has a caramelized sugar coating. It is popular in Europe and often served as a street food snack.
    The Liege Waffle is a traditional Belgian waffle that originated in the city of Liege. It is characterized by its sweet and chewy interior and a caramelized sugar coating on the outside, giving it a unique texture and flavor.
    • Shape: Irregularly shaped, with rounded edges.
    • Texture: Chewy and dense on the inside, crispy on the outside due to caramelized sugar.
    • Size: Usually smaller and thicker than other types of waffles.
    • Dough: Made from a yeast-based dough, rich in butter, and often contains pearl sugar.
    • Caramelization: The pearl sugar in the dough caramelizes on the outside during cooking, giving the waffle its signature sugary crunch.
  3. 3

    Classic American Waffle

    Thomas Jefferson
    This waffle is a staple in American breakfasts and is known for its crispy exterior and soft, fluffy interior. It is typically served with butter and syrup.
    The Classic American Waffle is a beloved breakfast item that consists of a golden-brown, crispy exterior and a soft, fluffy interior. It is typically cooked in a waffle iron and served hot with a variety of toppings and accompaniments.
    • Shape: Rectangular
    • Size: Approximately 4x4 inches
    • Thickness: About 1 inch
    • Texture: Crispy outside, soft inside
    • Ingredients: Flour, eggs, milk, butter, sugar, baking powder, salt, and sometimes vanilla extract
  4. 4
    Hong Kong Egg Waffle
    Morsesp3 · CC BY-SA 3.0
    This waffle is crispy on the outside and spongy on the inside, and is often served with ice cream or other sweet toppings. It is popular in Hong Kong and other parts of Asia.
    The Hong Kong Egg Waffle, also known as gai daan jai or eggette, is a popular street snack that originated from Hong Kong. It is a unique type of waffle that has a distinctive egg-shaped appearance. The texture is crispy on the outside, while the inside remains soft and fluffy. The Hong Kong Egg Waffle is often enjoyed plain or with various toppings and fillings such as fresh fruit, ice cream, chocolate, or custard.
    • Shape: Egg-shaped
    • Texture: Crispy on the outside, fluffy on the inside
    • Size: Individual-sized
    • Ingredients: Eggs, flour, sugar, evaporated milk, flavorings
    • Cooking method: Baked in special molds on stovetop
  5. 5
    This waffle is a combination of a churro and a waffle, and is typically served with cinnamon sugar and chocolate sauce. It is a popular dessert waffle.
    The Churro Waffle is a delightful dessert that combines the best of churros and waffles. It is a crispy and fluffy waffle with a cinnamon-sugar coating, reminiscent of the classic churro pastry. The exterior has a slight crunch while the inside remains soft and light. It is typically served hot, topped with powdered sugar, drizzled with chocolate or caramel sauce, and sometimes accompanied by a scoop of vanilla ice cream. The Churro Waffle is a mouthwatering treat that appeals to both waffle and churro enthusiasts.
    • Texture: Crispy exterior, soft interior
    • Coating: Cinnamon-sugar
    • Toppings: Powdered sugar, chocolate or caramel sauce
    • Optional: Vanilla ice cream
    • Flavor profile: Sweet, cinnamon-infused
  6. 6
    This waffle is made with red velvet cake batter and is typically served with cream cheese glaze or frosting. It is a popular dessert waffle.
    The Red Velvet Waffle is a delectable and visually stunning twist on the classic waffle. It is characterized by its rich red color, velvety texture, and subtle hints of cocoa. The waffle is slightly crisp on the outside and moist and tender on the inside, offering a perfect combination of textures. Topped with dollops of cream cheese frosting and garnished with a sprinkle of cocoa powder, it is as pleasing to the eyes as it is to the taste buds. The Red Velvet Waffle is an indulgent treat that captures the essence of a classic red velvet cake in a waffle form.
    • Color: Rich red
    • Texture: Velvety and moist
    • Flavor: Subtle cocoa notes
    • Outer texture: Slightly crisp
    • Inner texture: Moist and tender
  7. 7
    This waffle is made without wheat flour and is a popular option for those with gluten sensitivities or allergies. It can be made with alternative flours such as almond flour or coconut flour.
    The Gluten-Free Waffle is a type of waffle that is specifically made without gluten, a protein found in wheat and other grains. It is designed to cater to individuals with gluten intolerance or those following a gluten-free diet. Despite being gluten-free, it still retains a delicious and satisfying taste.
    • Ingredients: Alternative flours (rice flour, almond flour, tapioca flour), eggs, milk (or plant-based milk), sugar, baking powder, and vanilla extract
    • Texture: Light, fluffy, and slightly crisp exterior
    • Taste: Naturally sweet with a subtle nuttiness from alternative flours
    • Size: Typically round with a diameter of around 6-7 inches
    • Cooking method: Cooked on a hot waffle iron
  8. 8

    Savory Waffle

    Chef Pierre LeBlanc
    This waffle is made with savory ingredients such as cheese, bacon, or herbs, and is typically served as a breakfast or brunch dish.
    The Savory Waffle is a unique and mouthwatering twist on the classic waffle, featuring a savory flavor profile. It is known for its crispy exterior and soft, fluffy interior, making it a delight to bite into. The combination of savory ingredients and the waffle's signature texture creates a perfect balance of flavors that can be enjoyed for breakfast, brunch, or even as a savory snack.
    • Flour: A mix of all-purpose and whole wheat flour
    • Seasonings: Herbs, spices, and cheese for added flavor
    • Eggs: Fresh eggs for richness and binding the batter
    • Milk: Whole milk for creaminess
    • Baking Powder: Leavening agent for a light and fluffy texture
  9. 9

    Green Tea Waffle

    Tatsu Sasaki
    This waffle is made with green tea powder and is popular in Japan and other parts of Asia. It is typically served with sweet toppings such as red bean paste or fruit.
    The Green Tea Waffle is a unique twist on a traditional waffle, infused with the flavor and aroma of green tea. It combines the crispy texture of a waffle with the delicate, slightly bitter taste of green tea, creating a delightful culinary experience that is both sweet and refreshing.
    • Flavor: Green tea infused
    • Texture: Crispy
    • Taste: Delicate, slightly bitter
    • Aroma: Green tea aroma
    • Sweetness Level: Moderate
  10. 10
    This waffle is made with sweet potato puree and is a popular fall and winter breakfast or brunch dish. It is typically served with butter and syrup or other sweet toppings.
    The Sweet Potato Waffle is a unique twist on the traditional waffle that incorporates sweet potato into the batter. It is a flavorful and slightly sweet waffle that offers a delightful combination of taste and texture.
    • Main ingredient: Sweet potato
    • Texture: Soft and fluffy on the inside, crispy on the outside
    • Flavor profile: Mildly sweet with a hint of earthiness
    • Nutritional value: High in fiber, vitamins, and minerals
    • Allergens: Suitable for most dietary restrictions, but may contain gluten or other allergens depending on specific recipe and preparation

Missing your favorite Waffle?


Ranking factors for popular waffle

  1. Taste
    The taste of waffles is crucial, as people should find them flavorful and satisfying.
  2. Texture
    People generally prefer waffles that are crispy on the outside and fluffy on the inside.
  3. Variety
    Waffles come in different varieties, such as buttermilk, Belgian, Liege, and gluten-free. A popular waffle should offer variety to cater to different tastes.
  4. Toppings
    Popular waffles usually have a wide range of toppings that can be used to enhance the overall flavor.
  5. Availability
    Waffles that are easily accessible to people, either in restaurants or supermarkets, are more likely to be popular.
  6. Affordability
    The price of waffles should be reasonable, as it can affect their overall popularity.

About this ranking

This is a community-based ranking of the most popular waffle. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or Waffle is missing, feel free to help improve the ranking!


  • 161 votes
  • 10 ranked items

Voting Rules

A participant may cast an up or down vote for each Waffle once every 24 hours. The rank of each Waffle is then calculated from the weighted sum of all up and down votes.


More information on most popular waffle

Waffles have been a breakfast favorite for decades, and they come in different forms and flavors. From classic Belgian waffles to savory waffle sandwiches, this breakfast staple has something for everyone. But have you ever wondered what is the most popular waffle? At StrawPoll, we decided to find out by asking our users to vote on their favorite waffle type. Read on to discover the results and learn more about the history of this beloved breakfast food.