The Most Popular Beverage in Mexico, Ranked

Choose the beverage you think is the most popular!

Author: Gregor Krambs
Updated on Apr 30, 2024 06:30
In the warm, bustling streets of Mexico, where the aroma of freshly prepared meals wafts through the air, a cool, refreshing beverage is often the companion of choice. This beverage might vary from region to region, reflecting the diverse cultures and preferences across the country. Understanding the favorite drink can help guide new visitors and locals alike in making culinary choices that enhance their dining experience. By casting your vote on the most loved beverages in Mexico, you contribute to a lively discussion and help paint a clearer picture of the country's tastes. This dynamic tally not only informs but also connects people through their shared passions and cultural pride. Whether you're a resident or a traveler, your participation shapes a comprehensive guide that benefits everyone's gustatory journey.

What Is the Most Popular Beverage in Mexico?

  1. 1
    95
    votes
    Agua fresca is a refreshing fruit-flavored drink made with water, sugar, and fresh fruit. It is a popular alternative to soda and alcohol.
    Agua fresca is a refreshing and popular traditional beverage in Mexico. It is a type of flavored water that is made by blending fruits, flowers, grains, or seeds with water. Agua fresca is known for its light and smooth texture, and it is often served chilled to provide relief from the Mexican heat. This beverage offers a wide variety of flavors, including hibiscus (known as agua de Jamaica), tamarind (agua de tamarindo), cucumber-lime (agua de pepino con limón), and many more.
    • Origin: Mexico
    • Flavors: Wide variety including hibiscus, tamarind, cucumber-lime, and more
    • Preparation: Blending fruits, flowers, grains, or seeds with water
    • Texture: Light and smooth
    • Serving Temperature: Chilled
  2. 2
    31
    votes
    Horchata is a sweet, milky drink made with rice, cinnamon, and sugar. It is a traditional Mexican drink that is often served with spicy foods.
    Horchata is a traditional Mexican beverage that is enjoyed by people of all ages. It is a refreshing drink with a unique flavor profile.
    • Base Ingredients: Horchata is typically made from rice or a blend of rice and nuts (such as almonds or tiger nuts), which are soaked, ground, and mixed with water.
    • Flavor: Horchata has a slightly sweet and creamy taste, often with hints of cinnamon, vanilla, or other spices.
    • Texture: The beverage has a smooth and milky texture, similar to a thin milkshake.
    • Serving Temperature: Horchata is commonly served chilled or over ice, making it a perfect drink for hot summer days.
    • Variations: While rice-based horchata is the most common, there are variations using other ingredients like pumpkin seeds, sesame seeds, or even chufa (tiger nuts).
  3. 3
    16
    votes
    Tequila is a distilled alcoholic beverage made from the blue agave plant. It is the national drink of Mexico and is often consumed straight or in cocktails like the margarita.
    Tequila is a distilled alcoholic beverage made from the blue agave plant, primarily produced in Mexico. It is known for its distinct flavor and smoothness. Tequila has a rich history dating back to ancient civilizations, with the Aztecs being one of the first to produce the beverage. It is a popular choice for cocktails and is enjoyed worldwide.
    • Primary Ingredient: Blue Agave Plant
    • Origin: Mexico
    • Distillation: Double-distilled
    • Aging: Tequila Blanco (unaged), Tequila Reposado (aged 2-12 months), Tequila Añejo (aged 1-3 years)
    • Alcohol Content: Varies, usually around 38-40% ABV
  4. 4
    6
    votes
    Margarita is a cocktail made with tequila, lime juice, and triple sec. It is a popular drink in Mexico and around the world.
    The Margarita is a popular cocktail made with tequila, orange liqueur, and lime juice. It is known for its tangy and refreshing flavor.
    • Base spirit: Tequila
    • Secondary spirit: Orange liqueur (usually Triple Sec or Cointreau)
    • Citrus: Fresh lime juice
    • Sweetener: Sometimes simple syrup or agave nectar
    • Glass: Margarita glass (rimmed with salt)
  5. 5
    21
    votes
    Michelada is a beer cocktail made with beer, lime juice, hot sauce, and Worcestershire sauce. It is a popular drink in Mexico and is often served with spicy foods.
    Michelada is a popular Mexican alcoholic drink known for its refreshing and spicy flavor. It is a beer-based cocktail typically made with beer, lime juice, assorted sauces, spices, and a salted rim. The Michelada is often enjoyed as a refreshing beverage, especially during hot weather or as a hair of the dog remedy.
    • Base: Beer
    • Lime Juice: Freshly squeezed lime juice is used to give it a tangy and citrusy taste.
    • Hot Sauce: Various hot sauces like Tabasco, Valentina, or Worcestershire sauce are added to give it a spicy kick.
    • Seasonings: Common seasonings include salt, chili powder, black pepper, and sometimes Tajin (a popular Mexican seasoning).
    • Glass Rim: The rim of the glass is typically coated with salt or a salt-chili blend.
  6. 6
    11
    votes
    Jarritos is a brand of Mexican soda that comes in a variety of fruit flavors. It is a popular alternative to American soda brands.
    Jarritos is a popular Mexican beverage known for its refreshing and fruity flavors. It is a carbonated soda that comes in a variety of flavors, including tamarind, mandarin, lime, grapefruit, pineapple, and more. The drink is often enjoyed ice-cold and is a favorite among locals and tourists alike.
    • Year Created: 1950
    • Number of Flavors: 13
    • Ingredients: Carbonated water, sugar, natural flavors, citric acid, sodium benzoate
    • Bottle Size: 370 ml and 600 ml
    • Availability: International export, primarily in North America and Latin America
  7. 7
    8
    votes
    Coca-Cola is while not a traditional Mexican beverage, Coca-Cola is incredibly popular in Mexico and is often consumed with meals or as a mixer in cocktails.
    Coca-Cola is a worldwide popular beverage brand known for its flagship product, Coca-Cola. It is a carbonated soft drink that is adored by millions of people around the globe.
    • Year of creation: 1886
    • Type: Carbonated soft drink
    • Taste: Refreshing, sweet
    • Ingredients: Carbonated water, high fructose corn syrup, caramel color, phosphoric acid, natural flavors
    • Caffeine content: 34 mg per 12 fl oz (355 mL)
  8. 8
    11
    votes
    Pulque is a fermented beverage made from the sap of the maguey plant. It has a slightly sour taste and is often compared to beer.
    Pulque is a traditional Mexican alcoholic beverage made from the fermented sap of the maguey, or agave, plant. It has a milky white color and a slightly thick and viscous texture. Pulque has a distinctive tangy and slightly sour flavor, with a mild sweetness. It is typically low in alcohol content, ranging from 4% to 6% ABV (alcohol by volume).
    • Type: Alcoholic beverage
    • Origin: Mexico
    • Base Ingredient: Fermented agave sap (maguey)
    • Color: Milky white
    • Texture: Slightly thick and viscous
  9. 9
    7
    votes
    Atole is a warm, thick drink made with masa (corn flour), water, and sugar. It is often flavored with cinnamon, vanilla, or chocolate.
    Atole is a traditional Mexican beverage that is enjoyed throughout the country. It is a thick and creamy hot drink made from masa harina (corn flour), water or milk, and sweetened with sugar and flavored with ingredients like chocolate, cinnamon, vanilla, or fruit. Atole has a smooth and comforting texture, similar to a thin pudding or porridge, and is often served steaming hot.
    • Origin: Pre-Columbian Mexico
    • Ingredients: Masa harina, water or milk, sugar, and various flavorings such as chocolate, cinnamon, vanilla, or fruit
    • Consistency: Thick and creamy
    • Serving temperature: Hot or warm
    • Flavor profiles: Sweet and often with hints of chocolate, cinnamon, or vanilla
  10. 10
    6
    votes
    Coffee is while not unique to Mexico, coffee is a popular beverage in the country and is often served with breakfast or as an afternoon pick-me-up.

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Ranking factors for popular beverage

  1. Consumption rate
    The number of consumers who regularly drink the beverage, as well as its market share in the country.
  2. Cultural significance
    The historical and cultural importance of the beverage in Mexico, and its association with Mexican traditions and identity.
  3. Availability
    Widespread availability of the beverage across the country, in various locations, such as restaurants, bars, supermarkets, and street vendors.
  4. Affordability
    The price of the beverage in comparison to other popular beverages, which can make it more or less accessible to the general public.
  5. Taste preferences
    Popularity of the taste or flavor of the beverage among the Mexican population.
  6. Regional variations
    Consideration of regional preferences in Mexico, as certain beverages might be more popular in specific areas.
  7. Advertising and marketing
    The level of promotion and advertising for the beverage, which can influence its popularity among consumers.
  8. Health aspects
    Public perception of the health benefits or drawbacks of the beverage, which can influence its popularity.
  9. Seasonality
    The popularity of a beverage can also be affected by season, as certain beverages might be more appealing during specific times of the year.

About this ranking

This is a community-based ranking of the most popular beverage in Mexico. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or Drink is missing, feel free to help improve the ranking!

Statistics

  • 1479 views
  • 213 votes
  • 10 ranked items

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Voting Rules

A participant may cast an up or down vote for each Drink once every 24 hours. The rank of each Drink is then calculated from the weighted sum of all up and down votes.

More information on most popular beverage in mexico

Mexico is a vibrant country known for its rich culture, history, and of course, its delicious cuisine. When it comes to beverages, Mexico has a diverse range of options to offer, from refreshing aguas frescas to the world-famous tequila. However, there is one beverage that stands out as the most popular in Mexico, and that is none other than Coca-Cola. In fact, Mexico is the largest consumer of Coca-Cola in the world, with an average consumption of 745 servings per person per year. This love affair with Coca-Cola dates back to the 1920s, when the company established a strong presence in the country and has only continued to grow since then. Despite the rise in popularity of healthier beverage options, Coca-Cola remains a staple in Mexican households and a symbol of national pride.

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