The Most Popular Frozen Dessert in Pakistan: An Insight into the Favorites

Choose the frozen dessert you think is the most popular!

Author: Gregor Krambs
Updated on Apr 18, 2024 07:08
Welcome to StrawPoll, your ultimate destination for settling the sweetest debates! Today, we bring you the ultimate battle of the most popular frozen desserts in Pakistan. Will it be the creamy goodness of Kulfi, the refreshing taste of Gola Ganda, or the delightful blend of Falooda that takes the crown? We've got all these and more lined up in our lip-smacking ranking list, where you can vote for your favorite or suggest a deserving contender that's missing. So, get ready to embark on a frosty adventure through the scrumptious world of Pakistani frozen desserts and let your taste buds decide the ultimate winner. Cast your vote now and be a part of this icy showdown only on StrawPoll!

What Is the Most Popular Frozen Dessert in Pakistan?

  1. 1
    68
    votes
    Kulfi is a traditional frozen dessert made with milk, sugar, and various flavorings such as cardamom, saffron, and pistachio. It is a popular dessert in Pakistan due to its creamy texture and unique taste.
    Kulfi is a popular frozen dessert in Afghanistan. It is a dense and creamy ice cream-like treat, typically made from milk, sugar, and various flavorings. The texture of Kulfi is smoother and denser than traditional ice cream, and it is often flavored with ingredients such as cardamom, saffron, pistachios, almonds, or rose water. Kulfi is enjoyed by people of all ages and is particularly popular during the summer months.
    • Texture: Dense and creamy
    • Ingredients: Milk, sugar, and various flavorings
    • Flavorings: Cardamom, saffron, pistachios, almonds, or rose water
    • Appearance: Similar to regular ice cream, often served in small, conical molds or garnished with chopped nuts
    • Preparation: Slow cooking and evaporation of milk to achieve a thick consistency
  2. 2
    48
    votes
    Falooda is a cold dessert made with vermicelli noodles, rose syrup, sweet basil seeds, and milk. It is a popular dessert in Pakistan due to its refreshing nature and variety of textures.
    Falooda is a famous frozen dessert in Pakistan, loved for its unique combination of flavors and textures. It is a colorful and refreshing dessert that consists of layers of vermicelli noodles, sweet basil seeds, rose-flavored syrup (rooh afza), milk, ice cream, and various toppings. The dessert is typically served in a tall glass or bowl, making it visually appealing as well.
    • Primary ingredients: Vermicelli noodles, sweet basil seeds, milk, rose syrup, ice cream
    • Color: Vibrant and colorful
    • Texture: Creamy, chewy, and silky
    • Flavor: Sweet, floral, and slightly aromatic
    • Serving style: Layered in a tall glass or bowl
  3. 3
    22
    votes
    Ice cream
    Peachyeung316 · CC BY-SA 4.0
    Ice cream is a popular dessert in Pakistan, especially during the summer months. It is available in a variety of flavors and is enjoyed by people of all ages.
    Ice cream is a frozen dessert that is enjoyed and loved by people all around the world. It is typically made from dairy products like milk or cream, combined with sweeteners, flavorings, and often fruits, nuts, chocolate, or other delicious additions. The mixture is then churned or stirred while freezing to create a smooth and creamy texture. Ice cream is usually served in a bowl or cone and can be enjoyed alone or as a topping for other desserts.
    • Temperature: Typically served at around -15°C to -20°C
    • Ingredients: Dairy products (milk or cream), sweeteners, flavorings, fruits, nuts, chocolate
    • Texture: Smooth and creamy
    • Serving Style: In a bowl or cone
    • Popular Flavors: Vanilla, chocolate, strawberry, mint chocolate chip, cookies and cream
    Ice cream in other rankings
  4. 4
    29
    votes
    Gola Ganda is a shaved ice dessert served with flavored syrups and toppings such as fruit, nuts, and candy. It is a popular street food in Pakistan, especially during the summer months.
    Gola Ganda is a traditional frozen dessert in Pakistan commonly consumed during summers. Also known as shaved ice or snow cones, it consists of a large mound of finely crushed ice, topped with a variety of colorful syrups and sometimes condensed milk. Gola Ganda is a popular street food and can be found at small carts or shops across the country.
    • Ingredients: Crushed ice, flavored syrups, condensed milk
    • Texture: Soft and fluffy ice
    • Flavors: Various fruit flavors like strawberry, mango, lemon, etc.
    • Presentation: Served in a bowl or paper cup
    • Toppings: Optional: condensed milk, fruit jellies, fresh fruits, nuts
  5. 5
    24
    votes
    Rabri is a sweet, condensed milk-based dessert that is flavored with cardamom and topped with nuts. It is a popular dessert in Pakistan, especially during special occasions such as weddings and festivals.
    Rabri is a traditional frozen dessert in Pakistan. It is a thick, creamy, and sweet dish made by reducing milk and adding sugar and flavorings. The process of making Rabri involves simmering milk for a long time, which results in the thickening and caramelization of the milk solids, giving it a rich and delicious taste.
    • Ingredients: Milk, sugar, flavorings (such as cardamom, saffron, or rose water)
    • Texture: Thick and creamy
    • Taste: Sweet and rich
    • Cooking process: Simmering and reducing milk for a long time
    • Caramelization: Milk solids are caramelized during the cooking process
  6. 6
    13
    votes
    Zarda is a sweet rice dessert that is flavored with saffron, cardamom, and sugar. It is a popular dessert in Pakistan, especially during special occasions such as Eid.
    Zarda is a traditional Afghan dessert that is loved for its vibrant colors and sweet flavor. It is a rice-based dish that is cooked with sugar, ghee or butter, and a rich assortment of aromatic spices and nuts. Zarda has a sticky and slightly creamy texture, making it incredibly satisfying. The dish is commonly garnished with raisins, almonds, and pistachios, adding a delightful crunch to each bite.
    • Primary Ingredients: Rice, sugar, ghee/butter, aromatic spices, nuts
    • Texture: Sticky and slightly creamy
    • Color: Vibrant, with hues of yellow, orange, and sometimes pink
    • Flavor: Sweet, with hints of cardamom, saffron, and rosewater
    • Garnish: Raisins, almonds, pistachios
  7. 7
    16
    votes
    Firni is a rice pudding-like dessert that is flavored with rose water, cardamom, and pistachios. It is a popular dessert in Pakistan, especially during Ramadan.
    Firni is a traditional Afghan dessert that is enjoyed throughout the country. It is a creamy rice pudding that is flavored with cardamom and garnished with chopped nuts or rose petals. Firni has a smooth and velvety texture, and it is often served chilled or at room temperature. It is loved for its comforting taste and aromatic aroma.
    • Ingredients: rice, milk, sugar, cardamom, nuts (e.g., almonds, pistachios), rose petals
    • Preparation Time: Approximately 1 hour
    • Cooking Method: Stovetop
    • Serving Temperature: Chilled or at room temperature
    • Texture: Smooth and velvety
  8. 8
    6
    votes
    Shahi Tukray
    Miansari66 · CC0
    Shahi Tukray is a dessert made with fried bread slices that are soaked in a sweet syrup and topped with nuts. It is a popular dessert in Pakistan, especially during special occasions such as weddings and festivals.
    Shahi Tukray is a traditional frozen dessert in Pakistan. It consists of slices of bread soaked in a rich, sweet syrup, topped with a generous layer of creamy rabri (sweetened condensed milk). The dish is then garnished with a sprinkling of cardamom powder, chopped nuts, and sometimes dried rose petals. Shahi Tukray is often served chilled and enjoyed during festive occasions and special gatherings.
    • Origin: Pakistan
    • Primary ingredients: Bread, sugar syrup, rabri
    • Texture: Creamy, soft
    • Flavor: Sweet with a hint of cardamom
    • Garnish: Chopped nuts, cardamom powder, dried rose petals
  9. 9
    2
    votes
    Kheer is a rice pudding-like dessert that is flavored with cardamom, saffron, and nuts. It is a popular dessert in Pakistan, especially during special occasions such as Eid.
    Kheer, also known as sheer khurma, is a popular frozen dessert in Pakistan. It is a sweet rice pudding made by boiling rice, milk, sugar, and flavored with cardamom, saffron, and rose water. It is typically garnished with chopped nuts like almonds, pistachios, and cashews. Kheer has a creamy and rich texture with a subtle floral aroma.
    • Type: Frozen dessert
    • Main ingredients: Rice, milk, sugar, cardamom, saffron, rose water
    • Flavor profile: Sweet, creamy, floral
    • Texture: Creamy, pudding-like
    • Garnish: Chopped nuts (almonds, pistachios, cashews)
  10. 10
    5
    votes
    Kulfa is a frozen dessert made with milk, sugar, and various flavorings such as pistachios, almonds, and saffron. It is a popular dessert in Pakistan due to its creamy texture and unique taste.
    Kulfa is a popular frozen dessert in Pakistan, often referred to as traditional Pakistani ice cream. It is made from a rich and creamy mixture of milk, sugar, and various flavorings. The texture of Kulfa is dense and velvety, with a slightly chewy consistency similar to frozen custard. It is typically garnished with chopped nuts, such as pistachios or almonds, and topped with a drizzle of rose syrup or fruit preserves. Kulfa is enjoyed both as a standalone dessert and as a topping for other sweets like falooda.
    • Flavor: Traditionally, Kulfa has a rich and aromatic flavor with hints of cardamom, saffron, and rose.
    • Ingredients: Kulfa is primarily made from milk, sugar, and flavorings. It may also include ingredients like khoya (milk solids), cream, pistachios, almonds, and rose syrup.
    • Texture: Kulfa has a dense and creamy texture, similar to frozen custard, with a slightly chewy consistency.
    • Garnish: Traditionally, Kulfa is garnished with chopped pistachios or almonds, giving it a delightful crunch.
    • Serving Style: Kulfa is often served in individual bowls or as a scoop on top of falooda, a traditional Pakistani dessert.

Missing your favorite frozen dessert?

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Ranking factors for popular frozen dessert

  1. Taste and flavor
    The popularity of a frozen dessert in Pakistan will depend on how well it caters to the local taste preferences. Desserts with flavors that are popular among Pakistanis, such as mango, pistachio, and kulfi, are more likely to be favored.
  2. Cultural influence
    Traditional Pakistani desserts and flavors may be more popular among older generations, while younger generations may be more open to trying new and international flavors.
  3. Affordability
    The price of the frozen dessert should be reasonable and accessible for a majority of the population.
  4. Availability
    The dessert should be easily available across the country, in large cities, as well as smaller towns and rural areas.
  5. Quality of ingredients
    High-quality ingredients will likely make the dessert more appealing to consumers. This includes fresh and authentic flavors, as well as avoiding artificial additives and preservatives.
  6. Nutritional value
    Health-conscious consumers may prefer frozen desserts that do not contain excessive amounts of sugar, fat, or artificial additives. Desserts made from natural and nutritious ingredients may be more popular among this demographic.
  7. Brand reputation
    A strong brand reputation and positive reviews from consumers can increase the popularity of a frozen dessert in Pakistan.
  8. Marketing efforts
    Effective marketing strategies and campaigns that showcase the unique aspects and flavors of the frozen dessert can play a crucial role in making it popular among Pakistani consumers.
  9. Packaging and presentation
    Attractive packaging and presentation can make the frozen dessert more appealing to customers in Pakistan.
  10. Seasonal influence
    The popularity of specific frozen desserts may vary based on the season, with demand for cold and refreshing treats typically increasing during the hot summer months.

About this ranking

This is a community-based ranking of the most popular frozen dessert in Pakistan. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or sorbet is missing, feel free to help improve the ranking!

Statistics

  • 1788 views
  • 233 votes
  • 10 ranked items

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Voting Rules

A participant may cast an up or down vote for each sorbet once every 24 hours. The rank of each sorbet is then calculated from the weighted sum of all up and down votes.

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More information on most popular frozen dessert in pakistan

Pakistan is a country that loves its sweets and desserts, and frozen desserts are no exception. From ice cream to frozen yoghurt, the country is home to a variety of frozen treats that are enjoyed by people of all ages. In fact, the popularity of frozen desserts in Pakistan has been on the rise in recent years, with more and more people turning to these refreshing treats to beat the heat. But what is the most popular frozen dessert in Pakistan? Let's dive in and find out.

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