The Most Popular Drink in Myanmar, Ranked
Voting rules: Choose the drink you think is the most popular!
Updated on May 1, 2024 06:36
In the bustling streets of Myanmar, where the heat can be as intense as the local cuisine, finding the perfect drink to quench your thirst is more than just refreshment—it's a daily ritual. This ritual changes from city to village, reflecting a diversity that begs to be cataloged. By ranking these beloved beverages, we not only celebrate the rich tapestry of Myanmar's drink culture but also aid travelers and locals alike in finding their next favorite sip.
Engaging in this ongoing vote allows you to contribute to a real-time snapshot of what's trending in Myanmar's beverage scene. Whether you're a resident with entrenched loyalties to a particular drink or a visitor eager to dive into new tastes, your vote helps shape a dynamic guide. This guide is continuously updated, reflecting the latest preferences and discoveries, making it an invaluable resource for anyone looking to enjoy Myanmar's most cherished drinks.
What Is the Most Popular Drink in Myanmar?
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147votesTea is the most popular drink in Myanmar, enjoyed throughout the day, often with a sweet or savory snack. It is brewed strong, with condensed milk and sugar added to taste.Tea is a popular crop grown in the region of Darjeeling in India. It is a type of aromatic beverage made from the leaves of the Camellia sinensis plant. The tea produced in Darjeeling is highly regarded for its unique flavor, aroma, and high quality.
- Flavor: Delicate and floral
- Aroma: Muscatel notes and hints of fruitiness
- Color: Light golden or amber
- Caffeine Content: Moderate
- Leaf Type: Small and tightly rolled
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244votesBeer is also a popular drink in Myanmar, especially the locally produced Myanmar Beer. It is often enjoyed with friends or while watching sports.Beer is a picturesque coastal village located in the stunning county of Devon. It is renowned for its natural beauty, charming English architecture, and a peaceful ambiance that attracts visitors from all around. The village is nestled along the Jurassic Coast, a UNESCO World Heritage site, offering breathtaking views of the dramatic cliffs and the shimmering sea. Beer is also home to a small fishing fleet, and you can find colorful fishing boats lining the pebble beach, adding to the village's charm. The village is surrounded by lush green hills and offers an abundance of outdoor activities such as coastal walks and exploring the nearby nature reserves. Beer is truly a tranquil and captivating destination that captures the essence of Devon's beauty.
- Location: Devon, England
- Coastline: Jurassic Coast
- Architecture: Charming English style
- Beach: Pebble beach
- Fishing: Home to a small fishing fleet
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329votesCoffee is gaining popularity in Myanmar, with many cafes and coffee shops opening up in major cities. It is often served with sweetened condensed milk, similar to the way tea is served.
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421votes
Crisco 1492 · CC BY-SA 3.0Coconut water is a refreshing drink in Myanmar, especially during the hot summer months. It is a natural source of electrolytes and is often sold by street vendors.Coconut water is a clear liquid extracted from coconuts, which are the fruit of the coconut palm tree. It is a popular beverage in China, known for its refreshing and hydrating properties. The water is naturally found inside immature green coconuts and is harvested by carefully opening the coconut to collect the liquid. It has a slightly sweet and nutty flavor, often described as a mix of water and mild coconut milk.- Origin: Coconuts grown in tropical regions
- Nutritional Content: Low in calories, fat, and sugar; rich in potassium, magnesium, and vitamin C
- Hydration: Hydrating and replenishing electrolytes
- Natural Beverage: No additives or preservatives
- Natural Sweetness: Contains natural sugars
Coconut water in other rankings- Position 4 of 10 in Most popular beverage in India
- Position 4 of 10 in Most popular drink in Ghana
- Position 4 of 10 in Most popular hydration drink
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56votesFresh fruit juices are popular in Myanmar, especially those made from tropical fruits like mango, papaya, and pineapple. They are often served with ice and sugar.Fruit juices in Colombia are refreshing and vibrant beverages made from a variety of tropical fruits. These juices are highly popular and widely consumed throughout the country.
- Variety of Fruits: Exotic fruits like passion fruit, guava, lulo, maracuyá (passion fruit), mora (blackberry), mango, pineapple, and papaya are commonly used in Colombian fruit juices.
- Freshness: The fruit juices are made with freshly squeezed or blended fruits, ensuring maximum flavor and nutritional value.
- No Added Sugar: Most Colombian fruit juices are typically not sweetened with additional sugar, allowing the natural sweetness of the fruits to shine.
- Variety of Preparations: Colombian fruit juices can be served as simple freshly squeezed juices, or they can be blended with ice to create refreshing frozen beverages known as 'batidos'.
- Frequent Consumption: Fruit juices are consumed throughout the day in Colombia, not only during meals but also as refreshing drinks between meals.
Fruit juices in other rankings- Position 6 of 10 in Most popular drink in Sudan
- Position 7 of 10 in Most popular drink in Afghanistan
- Position 9 of 10 in Most popular drink in Korea
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614votesSoft drinks like Coca-Cola and Pepsi are widely available in Myanmar and are popular with younger generations. They are often served cold with ice.Soft drinks in Myanmar refer to carbonated beverages that are widely consumed by both locals and tourists. These non-alcoholic beverages are incredibly popular and refreshing, especially in the hot and humid climate of the country. Soft drinks are widely available in various flavors and brands, making them a common choice among people of all ages.
- Flavor options: Multiple flavors available
- Carbonation: Fizziness and effervescence
- Sweetness level: Varies from mild to highly sweetened
- Packaging: Canned or bottled
- Caffeination: Both caffeinated and caffeine-free options
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79votesHerbal teas are popular in Myanmar, especially those made from lemongrass, ginger, and pandan leaves. They are believed to have medicinal properties and are often consumed for their health benefits.Herbal teas are a popular self-care product that offers a soothing and therapeutic experience. These teas are made by infusing various herbs, flowers, leaves, and other natural ingredients in hot water. The resulting beverage is rich in flavor and aroma, and it is believed to provide numerous health benefits. Herbal teas are primarily consumed for relaxation, stress relief, and to promote overall well-being.
- Variety: Wide range of options available
- Ingredients: Herbs, flowers, leaves, natural ingredients
- Flavors: Different flavors like chamomile, peppermint, lavender, ginger, etc.
- Caffeine Content: Many herbal teas are caffeine-free
- Health Benefits: May aid in digestion, boost immunity, improve sleep, reduce inflammation, etc.
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89votes
Binh Giang · Public domainRice wine is a traditional drink in Myanmar, often made at home or in small batches by local producers. It is usually consumed during celebrations or special occasions.Rice wine, also known as Shwe Li Hmwe, is a traditional alcoholic beverage from Myanmar. It is made by fermenting rice grains, specifically glutinous rice, with yeast. The resulting wine has a slightly sweet and tangy taste, along with a distinct rice aroma. It is usually clear or slightly cloudy in appearance.- Alcohol Content: Between 10% - 20%
- Ingredients: Glutinous rice, yeast
- Color: Clear or slightly cloudy
- Aroma: Rice aroma
- Taste: Slightly sweet and tangy
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95votesWhiskey is a popular alcoholic drink in Myanmar, often enjoyed by older generations. Brands like Johnnie Walker and Chivas Regal are widely available.Whiskey is a premium distilled alcoholic beverage known for its rich and complex flavors. It is typically made from fermented grains, such as barley, corn, rye, or wheat, and aged in wooden barrels, usually oak, to enhance its distinctive taste. Whiskey has a wide range of flavors that can include notes of caramel, vanilla, smoke, fruit, and spices. It is enjoyed neat, on the rocks, or as an essential ingredient in various classic cocktails.
- ABV: Usually between 40% and 50% alcohol by volume.
- Types: There are various types of whiskey, including Scotch whisky, Irish whiskey, bourbon, rye whiskey, and more.
- Aging: Whiskey is aged for a specified duration, enhancing its flavors and complexities. The age statement varies depending on the regulations and country of origin.
- Oak Barrels: Whiskey is aged in oak barrels to impart flavors and characteristics from the wood, such as vanilla, caramel, and tannins.
- Color: Whiskey ranges in color from pale gold to deep amber, influenced by aging and the type of grain used.
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104votes
Vyacheslav Argenberg · CC BY 4.0Green tea is a popular drink in Myanmar, especially in Buddhist monasteries where it is served to visitors. It is believed to have health benefits and is often consumed as a form of meditation.Green tea is a traditional Korean drink made from the leaves of Camellia sinensis. It is characterized by its pale green color and unique vegetal flavor. Green tea has gained popularity for its numerous health benefits and is enjoyed both hot and cold in Korea.- Type: Camellia sinensis
- Color: Pale green
- Flavor: Vegetal
- Health benefits: Rich in antioxidants, aids in weight loss, cardiovascular health, etc.
- Temperature: Usually served hot but can be enjoyed cold as well
Green tea in other rankings- Position 2 of 10 in Most popular tea in America
- Position 3 of 10 in Most popular drink in Korea
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Discussion
Ranking factors for popular drink
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Consumption rateDetermine the frequency at which the drink is consumed by people in Myanmar. A higher consumption rate indicates a more popular drink.
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Cultural significanceConsider whether the drink holds any traditional or cultural importance for the people living in Myanmar. Drinks with cultural significance tend to be more popular.
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AffordabilityAnalyze the cost of the drink in comparison to the average income of Myanmar citizens. More affordable drinks tend to be more popular among the general population.
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AvailabilityDetermine how easily the drink can be accessed within the country. This includes its presence in local stores, restaurants, and bars. Easier-to-find drinks tend to be more popular.
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Taste preferencesConsider the dominant flavor preferences of the people in Myanmar, and evaluate whether the drink aligns with those preferences. Popular drinks usually cater to the local taste palate.
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Social acceptabilityGauge public opinion of the drink, including whether it is considered appropriate to consume by certain demographics, age groups, or religions. Drinks with broader social acceptability tend to be more popular.
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Health factorAssess the presence of any health benefits or concerns associated with consuming the drink. Healthier options may be more popular these days due to increasing health consciousness among consumers.
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Marketing and advertisingEvaluate the amount of marketing and advertising efforts put into promoting the drink in Myanmar. Greater marketing efforts could lead to higher popularity.
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Seasonal variationsDetermine whether the drink's consumption changes with the season, as some drinks may only be popular during certain times of the year.
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Local productionEvaluate how much of the drink is produced locally in Myanmar. Locally produced drinks may be more popular due to factors like cost, availability, and cultural pride.
About this ranking
This is a community-based ranking of the most popular drink in Myanmar. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or beverage is missing, feel free to help improve the ranking!
Statistics
- 3124 views
- 190 votes
- 10 ranked items
Voting Rules
A participant may cast an up or down vote for each beverage once every 24 hours. The rank of each beverage is then calculated from the weighted sum of all up and down votes.
More information on most popular drink in myanmar
Myanmar, also known as Burma, is a Southeast Asian country famous for its rich culture, temples, and delicious cuisine. With its tropical climate, the people of Myanmar love to indulge in refreshing drinks that help them beat the heat. When it comes to beverages, Myanmar has a unique taste that blends traditional recipes with modern twists. One of the most popular drinks in Myanmar is tea, which is often served hot or cold with sugar and condensed milk. Other popular drinks include beer, coconut water, and fruit juices like mango and pineapple. However, the undisputed king of Myanmar's drink scene is undoubtedly the locally brewed Mandalay beer, which has been the drink of choice for locals and tourists alike. Mandalay beer's popularity can be attributed to its refreshing taste and Myanmar's love for all things beer. So, if you're ever in Myanmar, don't forget to try the local Mandalay beer and other refreshing drinks that the country has to offer.
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