The Most Popular Meat at Chipotle, Ranked

Choose the meat you think is the most popular!

Author: Gregor Krambs
Updated on Jun 6, 2024 07:03
When you're standing in line at Chipotle, the choices of meat can be overwhelming, and what you pick can make a big difference in your meal. Figuring out which option might suit your taste or is currently the crowd favorite can enhance your dining experience. That's why understanding which meats come out on top according to general consensus might save you some time and indecision. By participating in our live ranking of the most popular meats at Chipotle, you contribute to a community-built guide that aids future diners make quick, informed decisions. It’s a simple way to share your preferences and see how they stack up against the broader community's tastes. Your vote matters and directly influences the live results, providing a dynamic and current index of popularity.

What Is the Most Popular Meat at Chipotle?

  1. 1


    Chipotle's most popular meat option, known for being flavorful and a healthier choice.
    • Calories: 180 per 4 oz serving
    • Protein Content: 32g per 4 oz serving
  2. 2


    A rich and tender option, seasoned with Chipotle's signature marinade.
    • Calories: 150 per 4 oz serving
    • Protein Content: 21g per 4 oz serving
  3. 3


    Spicy and tender, slow-cooked beef that's shredded and flavorful.
    • Calories: 170 per 4 oz serving
    • Protein Content: 24g per 4 oz serving
  4. 4


    Slow-cooked, pulled pork that is savory and slightly citrusy.
    • Calories: 210 per 4 oz serving
    • Protein Content: 23g per 4 oz serving
  5. 5


    Chipotle's plant-based option made from organic tofu and flavored with spicy sofrito.
    • Calories: 150 per 4 oz serving
    • Protein Content: 8g per 4 oz serving
  6. 7

    Carne Asada

    Premium steak sliced thin and seasoned with spices and lime, a limited-time offer.
    • Calories: 150 per 4 oz serving
    • Protein Content: 21g per 4 oz serving
  7. 8

    Pollo Asado

    A newer addition, featuring grilled chicken marinated in a blend of spices.
    • Calories: 180 per 4 oz serving
    • Protein Content: 32g per 4 oz serving
  8. 9


    A non-meat option that includes guacamole or queso blanco instead of a meat protein.
    • Calories: Varies
    • Protein Content: Varies
  9. 10

    No Meat

    Option for customers to skip meat altogether and load up on other fillings.
    • Calories: Varies
    • Protein Content: Varies

Missing your favorite meat?

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About this ranking

This is a community-based ranking of the most popular meat at Chipotle. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or meat is missing, feel free to help improve the ranking!


  • 155 votes
  • 10 ranked items

Movers & Shakers

Voting Rules

A participant may cast an up or down vote for each meat once every 24 hours. The rank of each meat is then calculated from the weighted sum of all up and down votes.

Additional Information

More about the Most Popular Meat at Chipotle

Rank #1 for the most popular meat at Chipotle: Chicken (Source)
Chipotle Mexican Grill has become a popular choice for many who crave fresh, customizable meals. One of the key factors behind its success is the quality of its ingredients, especially the meat. The most popular meat at Chipotle stands out for several reasons.

The meat is always fresh and never frozen. This ensures that it retains its natural flavors and textures. Chipotle sources its meat from farms that follow ethical and sustainable practices. These farms raise animals without antibiotics or added hormones. This commitment to quality and sustainability appeals to many customers.

The preparation process also plays a crucial role. The meat is marinated with a blend of spices. This blend includes ingredients like chili peppers, cumin, and garlic. The marinating process allows the flavors to penetrate deeply, making each bite flavorful. After marinating, the meat is grilled to perfection. This grilling process gives it a smoky, charred taste that many find irresistible.

Chipotle offers a variety of options to suit different tastes. Customers can choose from bowls, burritos, tacos, and salads. Each option allows for a personalized meal. The meat pairs well with other fresh ingredients like rice, beans, and vegetables. This versatility makes it a favorite among regulars.

Another reason for its popularity is the nutritional value. The meat is a good source of protein, which is essential for muscle building and repair. It also contains important vitamins and minerals. Chipotle provides detailed nutritional information, allowing customers to make informed choices.

The flavor profile is another big draw. The meat has a rich, savory taste with a hint of spice. It is not too overpowering, making it suitable for a wide audience. The balance of flavors ensures that it complements other ingredients without overshadowing them.

Chipotle's commitment to quality extends beyond the food. The company focuses on providing excellent customer service. The staff are trained to prepare and serve the meat with care. This attention to detail enhances the overall dining experience.

The popularity of this meat is also reflected in its sales. It consistently ranks as one of the top choices among customers. Its popularity has even led to limited-time promotions and special menu items. These promotions often draw in new customers and keep regulars coming back.

In conclusion, the most popular meat at Chipotle owes its success to several factors. Fresh, high-quality ingredients, ethical sourcing, and careful preparation all contribute to its appeal. Its versatility, nutritional value, and rich flavor profile make it a favorite for many. Chipotle's focus on customer service and detailed nutritional information further enhance its popularity. This combination of factors ensures that it remains a top choice for Chipotle customers.

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