The Most Popular Type of Bagel, Ranked
Voting rules: Choose the type you think is the most popular!
Updated on May 7, 2024 06:53
Choosing the right bagel can be a surprisingly personal decision, influenced by individual taste preferences and cultural backgrounds. A consensus on what makes a perfect bagel can vary significantly from person to person, which makes compiling a definitive ranking both challenging and intriguing.
This site provides a space where everyone can cast their votes on their preferred types of bagels, contributing to a dynamic and continually updated tally. By participating, users not only see how their favorites stack up against the crowd but also help others make informed decisions about their next bagel choice.
What Is the Most Popular Type of Bagel?
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155votesThe most classic and versatile bagel, perfect for any topping or spread.The Plain bagel is a classic and widely popular type of bagel that is beloved for its simplicity and versatility. It is a round bread with a dense and chewy texture, characterized by its shiny and slightly crispy crust. The interior has a soft and doughy consistency.
- Shape: Round
- Texture: Dense and chewy
- Crust: Shiny and slightly crispy
- Interior: Soft and doughy
- Flavor: Mild and neutral
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246votes
Everything bagel
David GussinA flavorful blend of sesame seeds, poppy seeds, garlic, onion, and salt, making it a popular choice for breakfast sandwiches or as a snack.The Everything bagel is a type of bagel that is known for its bold and flavorful combination of toppings. It is commonly topped with a mixture of sesame seeds, poppy seeds, garlic flakes, onion flakes, and salt. The result is a unique bagel that is savory, aromatic, and packed with flavors.- Topping Combination: Sesame seeds, poppy seeds, garlic flakes, onion flakes, and salt
- Texture: Chewy inside with a slightly crispy crust
- Flavor Profile: Savory, aromatic, and flavorful
- Region of Origin: New York, United States
- Common Variations: Everything bagel with cream cheese, everything bagel sandwich
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39votesA sweet and savory option, with raisins and cinnamon baked into the dough. Perfect for a breakfast treat or as a dessert.The Cinnamon raisin bagel is a type of bagel that is sweet and flavorful. It is made by incorporating cinnamon and raisins into the dough, giving it a distinct taste and texture.
- Flavor: Sweet and cinnamon-infused
- Texture: Chewy with soft raisin bursts
- Color: Golden brown
- Size: Typically around 3-4 inches in diameter
- Shape: Round with a hole in the center
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421votesA nutty and crunchy option, with sesame seeds covering the outside of the bagel. Great for adding texture to sandwiches or as a snack.The Sesame seed bagel is a type of bagel that is covered in sesame seeds, giving it a distinct appearance and taste. It is a popular choice among bagel enthusiasts for its added texture and flavor. The creator of the Sesame seed bagel is not attributed to any particular individual as it is a traditional recipe passed down through generations.
- Shape: Circular with a hole in the center
- Texture: Chewy and dense
- Topping: Generously coated with sesame seeds
- Color: Golden brown
- Flavor: Nutty and slightly sweet
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511votesA savory option, with chopped onions mixed into the dough. Perfect for adding flavor to sandwiches or as a side to soup.The Onion bagel is a savory and aromatic bread product that incorporates finely diced onions throughout the dough. It is known for its distinctive taste and pleasant texture. The flavor profile of the Onion bagel is a blend of slightly sweet and bold onion notes, making it a popular choice among bagel lovers.
- Dough: Made from a blend of wheat flour, water, yeast, salt, sugar, and finely chopped onions.
- Texture: Chewy and dense texture, similar to other traditional bagels.
- Flavor: Distinctive onion flavor that is balanced and not overpowering.
- Appearance: Typically round-shaped with a golden-brown crust and specks of visible chopped onions on the surface.
- Variations: May come with additional toppings, such as poppy seeds, sesame seeds, or garlic.
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613votesA classic option, with poppy seeds covering the outside of the bagel. Great for adding texture to sandwiches or for a snack.The poppy seed bagel is a popular type of bagel known for its distinctive appearance and flavorful taste. It is made with a traditional bagel dough and topped with tiny black poppy seeds, which add a unique texture and aroma to the overall experience.
- Shape: Round with a hole in the middle
- Size: Typically around 3-4 inches in diameter
- Texture: Chewy and dense on the inside with a slightly crisp crust
- Flavor: Subtly sweet and nutty with a hint of earthiness from the poppy seeds
- Appearance: Dark brown crust with an abundance of black poppy seeds
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712votesA sweet option, with blueberries baked into the dough. Perfect for a breakfast treat or as a dessert.The Blueberry bagel is a type of bagel that has a distinct blueberry flavor infused into the dough. It is characterized by its vibrant purple color and soft, chewy texture. The blueberries give the bagel a delightful sweetness, making it a perfect choice for those with a craving for something fruity and indulgent.
- Flavor: Blueberry
- Color: Vibrant purple
- Texture: Soft and chewy
- Sweetness: Delightfully sweet
- Size: Standard bagel size
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87votesA savory option, with asiago cheese mixed into the dough. Perfect for adding flavor to sandwiches or as a side to soup.The Asiago cheese bagel is a savory bagel made with a blend of traditional bagel ingredients and the addition of Asiago cheese. It has a distinct flavor profile that combines the richness of the cheese with the dense and chewy texture of a classic bagel.
- Flavor: Savory and tangy
- Texture: Dense and chewy
- Ingredients: Wheat flour, water, yeast, Asiago cheese
- Cheese Type: Asiago
- Shape: Round with a hole in the center
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92votesA spicy option, with chopped jalapenos mixed into the dough. Great for adding heat to sandwiches or as a snack.The Jalapeno bagel is a flavorful and spicy variation of the traditional bagel made with jalapeno peppers. It offers a unique blend of heat and savory flavors that make it a popular choice for spicy food enthusiasts. The bagel has a golden brown crust, a soft and chewy interior, and is typically topped with dried jalapeno flakes to add an extra kick.
- Flavor: Spicy
- Appearance: Golden brown crust
- Texture: Soft and chewy
- Heat Level: Moderate to high
- Topping: Dried jalapeno flakes
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104votesA dark and savory option, made with rye flour and molasses. Perfect for adding flavor to sandwiches or as a side to soup.Pumpernickel bagel is a type of bagel that is known for its distinctive dark brown color and rich, earthy flavor. It is created using a combination of dark rye flour, whole wheat flour, and sometimes a small amount of molasses or caramel color to achieve its signature dark color. Pumpernickel bagels are dense and chewy, with a slightly sweet taste.
- Color: Dark brown
- Flavor: Rich and earthy
- Ingredients: Dark rye flour, whole wheat flour, molasses or caramel color
- Texture: Dense and chewy
- Sweetness: Slightly sweet
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About this ranking
This is a community-based ranking of the most popular type of bagel. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or type is missing, feel free to help improve the ranking!
Statistics
- 1971 views
- 182 votes
- 10 ranked items
Voting Rules
A participant may cast an up or down vote for each type once every 24 hours. The rank of each type is then calculated from the weighted sum of all up and down votes.
More information on most popular type of bagel
Bagels have been a beloved breakfast staple for decades, and today they come in a variety of flavors and styles. While the origins of the bagel are somewhat disputed, it is believed to have originated in Poland in the 16th century. Bagels made their way to the United States with Jewish immigrants in the late 1800s and have since become a popular breakfast item across the country. From classic plain to everything bagels, there is a flavor to suit every taste. But what is the most popular type of bagel? Let's explore the results of our StrawPoll and find out!
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