The Most Popular Condiment in the UK: Revealing the Top Choice

Choose the condiment you think is the most popular!

Author: Gregor Krambs
Updated on Feb 27, 2024 05:57
Welcome to StrawPoll, where opinions matter and every vote counts! We've cooked up a sizzling new ranking that's going to make your taste buds tingle with excitement. Presenting "What is the most popular condiment in the UK?" – a deliciously intriguing way to find out which sauce, dip, or topping truly reigns supreme in the land of flavor. From tangy ketchups to creamy mayos and fiery hot sauces, our mouth-watering list covers the entire spectrum of savory goodness. So, whether you're a passionate foodie, a curious taste-explorer, or just hungry for knowledge, we invite you to join the feast and cast your vote for your ultimate condiment champion. And if you think we've missed the secret sauce, don't worry! You can suggest your own tasty contender and watch it climb the ranks. Let the culinary battle begin, and may the most flavorsome condiment win!

What Is the Most Popular Condiment in the UK?

  1. 1
    Tomato ketchup
    Famartin · CC BY-SA 4.0
    Tomato ketchup is the most popular condiment in the UK. It is used on everything from chips to burgers and sausages.
    Tomato ketchup is a popular condiment in the UK, known for its tangy and sweet flavor. It is a thick sauce made primarily from tomatoes, vinegar, sugar, and various seasonings. Tomato ketchup is commonly used as a dipping sauce, as a topping for burgers and hot dogs, and as an ingredient in various recipes. It is enjoyed by people of all ages and is a staple in many British households.
    • Ingredients: Tomatoes, vinegar, sugar, salt, spices
    • Appearance: Thick and smooth consistency, vibrant red color
    • Flavor: Tangy, sweet, and slightly savory
    • Usage: Dipping sauce, burger & hot dog topping, ingredient in recipes
    • Storage: Refrigerate after opening
  2. 2
    Mayonnaise is a popular condiment in the UK, used in sandwiches, salads, and as a dip.
    Mayonnaise is a creamy and tangy condiment made from a mixture of oil, egg yolk, vinegar or lemon juice, and seasonings. It has a smooth texture and a rich taste that complements a wide variety of dishes.
    • Ingredients: Oil, egg yolk, vinegar or lemon juice, seasonings
    • Texture: Smooth and creamy
    • Taste: Tangy and rich
    • Color: Off-white or pale yellow
    • Usage: As a dressing, sandwich spread, and ingredient in various recipes
  3. 3

    Brown sauce

    Mr. F.G. Garton
    Brown sauce is a tangy sauce that is often used with breakfast foods such as bacon and sausages.
    Brown sauce is a popular condiment in the UK. It is a dark, tangy and savory sauce with a distinct flavor. It is commonly used as a topping for various dishes including breakfast items, sandwiches, and meat dishes.
    • Ingredients: Tomatoes, molasses, dates, vinegar, tamarind, and various spices
    • Consistency: Thick and smooth
    • Color: Deep brown
    • Flavor: Sweet, tangy, and slightly spicy
    • Usage: Topping for breakfast items, sandwiches, and meat dishes
  4. 4
    HP Sauce
    ChrisDC62 · CC BY-SA 4.0

    HP Sauce

    Frederick Gibson Garton
    HP Sauce is a brand of brown sauce that is particularly popular in the UK. It is often used in sandwiches and as a condiment for meat dishes.
    HP Sauce is a tangy and savory brown sauce that is popular in the United Kingdom. It has a rich and distinct flavor, combining the perfect balance of sweetness and vinegar. HP Sauce is often enjoyed as a condiment with various dishes, including meat pies, bacon sandwiches, and fish and chips.
    • Ingredients: Malt vinegar, molasses, tomato, dates, tamarind extract, onions, garlic, and various spices
    • Texture: Smooth and pourable
    • Color: Dark brown
    • Taste: Tangy, savory, and slightly sweet
    • Packaging: Typically comes in a glass bottle with a distinctive label
    HP Sauce in other rankings
  5. 5
    Mustard is a popular condiment in the UK, particularly with hot dogs and burgers.
    Mustard is a cool-season crop grown primarily for its seeds, which are used to produce mustard oil and condiments. It belongs to the Brassica family and is characterized by its vibrant yellow flowers. The mustard plant grows as a tall, leafy herb, reaching a height of about 2 to 4 feet.
    • Scientific Name: Brassica juncea
    • Family: Brassicaceae
    • Origin: South Asia (possibly India)
    • Growth Duration: 90-110 days
    • Climate: Cool-season crop, prefers temperatures between 45°F and 75°F (7°C - 24°C)
  6. 6
    Pickle is a tangy condiment that is commonly used on sandwiches and as a garnish for dishes such as cheese and crackers.
    Pickle is a popular condiment in the UK, known for its tangy and sweet flavor. It is made by preserving fruits or vegetables in vinegar or brine, which gives it its distinctive taste. Pickle is commonly used as a topping or accompaniment, adding a burst of flavor to various dishes. It is typically served with sandwiches, cheese, cold meats, and other savory foods.
    • Flavor: Tangy and sweet
    • Ingredients: Fruits or vegetables, vinegar or brine
    • Usage: Topping or accompaniment for various dishes
    • Common Pairings: Sandwiches, cheese, cold meats
    • Taste Profile: Sour, sweet, and savory
  7. 7
    Salad cream
    Glane23 · CC BY-SA 4.0

    Salad cream

    Salad cream is a creamy, tangy condiment that is often used in salads and sandwiches.
    Salad cream is a creamy and tangy condiment commonly used in the United Kingdom. It has a smooth consistency and a pale yellow color that resembles mayonnaise. The flavor is a balance of sweet and tangy notes, giving it a versatile taste that complements various dishes.
    • Ingredients: Water, Spirit Vinegar, Rapeseed Oil, Sugar, Mustard Flour, Modified Cornflour, Stabilizers (Xanthan Gum, Guar Gum), Salt, Eggs and Egg Yolks, Spice and Herb Extracts, Flavourings, Colour (Riboflavin)
    • Texture: Smooth and creamy
    • Color: Pale yellow
    • Flavor: Sweet and tangy
    • Usage: Commonly used as a dressing for salads, sandwiches, and as a condiment for various dishes
  8. 8
    Tartar sauce is a creamy sauce that is often used with fish and chips.
    Tartar sauce is a popular condiment in the UK, traditionally used as a accompaniment for fried seafood dishes. It has a creamy texture and a tangy flavor profile, often described as a combination of mayonnaise, pickles, capers, lemon juice, and mustard. The sauce is typically white or pale yellow in color, with visible chunks of pickles and capers.
    • Flavor: Tangy, creamy
    • Color: White or pale yellow
    • Texture: Creamy
    • Ingredients: Mayonnaise, pickles, capers, lemon juice, mustard
    • Usage: Accompaniment for fried seafood dishes
    Tartar sauce in other rankings
  9. 9
    Soy sauce is a popular condiment in the UK, particularly in Chinese and Japanese cuisine. It is used as a seasoning and a dipping sauce.
    Soy sauce is a dark, savory condiment that originated in East Asia and is commonly used in various cuisines. It is made from fermented soybeans, wheat, salt, and sometimes other ingredients. The sauce has a rich umami flavor and a distinct aroma.
    • Color: Dark brown
    • Consistency: Thin, liquid
    • Flavor: Salty, umami
    • Aroma: Distinct, savory
    • Ingredients: Fermented soybeans, wheat, salt
    Soy sauce in other rankings
  10. 10
    Chutney is a sweet and spicy condiment that is often used as a dip or a topping for cheese and crackers.
    Chutney is a popular condiment in the UK that originates from Indian cuisine. It is a sweet, tangy and savory relish made from a combination of fruits, vegetables, herbs, spices, vinegar, and sugar. The texture can vary from smooth to chunky, depending on the recipe and preferences. Chutney is commonly used as a dipping sauce or a spread to accompany various dishes, including cheese, cold meats, sandwiches, and curries.
    • Flavors: Sweet, tangy, and savory
    • Ingredients: Fruits, vegetables, herbs, spices, vinegar, and sugar
    • Texture: Smooth to chunky
    • Usage: Dipping sauce, spread, accompaniment to various dishes
    • Cuisine Origin: Indian

Missing your favorite condiment?


Ranking factors for popular condiment

  1. Sales figures
    Analyzing the sales data of different condiments in the UK can provide insights into the popularity of each product. This can include market share, revenue, unit sales, and sales growth.
  2. Survey data
    Conducting surveys and gathering consumer opinions on their favorite condiments can help determine the popularity of different products in the market. This can include measuring consumer preferences, satisfaction, and loyalty towards specific condiments.
  3. Market research
    Researching channels like market reports, news articles, and industry trends can help understand the popularity of different condiments in the UK, as well as product launches and marketing campaigns that have influenced consumer behavior.
  4. Social media and online presence
    Analyzing the online presence of different condiments, including social media engagement, follower counts, and online reviews, can give insights into a product's popularity among consumers.
  5. Restaurants and foodservice industry
    Understanding the usage of various condiments in restaurants, fast-food chains, and the foodservice industry as a whole can provide information about the popularity of different products in the market.
  6. Seasonality
    Analyzing trends in condiment usage during different seasons and holidays can help understand how preferences and consumption patterns change throughout the year.
  7. Health and nutritional factors
    Considering the health and nutritional aspects of different condiments may impact their popularity, as consumers may increasingly prioritize healthier options or avoid specific ingredients due to allergies or dietary restrictions.

About this ranking

This is a community-based ranking of the most popular condiment in the UK. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or condiment is missing, feel free to help improve the ranking!


  • 199 votes
  • 10 ranked items

Voting Rules

A participant may cast an up or down vote for each condiment once every 24 hours. The rank of each condiment is then calculated from the weighted sum of all up and down votes.


More information on most popular condiment in the uk

Condiments are a crucial part of any meal, adding flavor and depth to even the simplest dishes. In the UK, there is a wide variety of condiments available, from classic ketchup and mustard to more exotic options like chutneys and relishes. But which condiment reigns supreme as the most popular in the UK? At StrawPoll, we decided to find out by conducting a survey of thousands of people across the country. Read on to discover the results and learn more about the UK's favorite condiments.

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