The Most Popular Dish at Red Lobster, Ranked

Choose the dish you think is the most popular!

Author: Gregor Krambs
Updated on Apr 21, 2024 07:01
When visiting a restaurant like Red Lobster, choosing a meal can sometimes feel overwhelming due to the variety of enticing options available. By knowing which dishes are favorites among other diners, new visitors can make an informed decision about what to try. This can lead to a more satisfying dining experience, ensuring they enjoy one of the best offerings. Here, users can not only see how others have voted on their favorite dishes at Red Lobster but also participate in ranking them. Your votes help enhance the accuracy of the rankings, providing upcoming diners with up-to-date insights into popular choices. This interactive way of sharing your dining experience invites everyone to have a voice in shaping recommendations for future guests.

What Is the Most Popular Dish at Red Lobster?

  1. 1
    56
    votes
    This dish is a combination of the most popular seafood items at Red Lobster, including lobster tail, snow crab legs, shrimp scampi, and garlic-grilled shrimp. It's a customer favorite because it offers a variety of flavors and textures in one meal.
    The Ultimate Feast is a signature dish at Red Lobster, a popular seafood restaurant. It is a mouthwatering platter combining an assortment of delicious seafood items. The creator of this delectable feast is Red Lobster's culinary team.
    • Lobster Tail: One split, grilled lobster tail
    • Snow Crab Legs: A generous portion of tender snow crab legs
    • Garlic Shrimp Scampi: A flavorful shrimp scampi prepared with garlic and butter
    • Shrimp Linguini Alfredo: Creamy linguini tossed with succulent shrimp
    • Walt's Favorite Shrimp: Hand-breaded, fried shrimp served with cocktail sauce
  2. 2
    39
    votes

    Lobster Bisque

    Red Lobster
    A creamy soup made with chunks of lobster meat, this is a popular appetizer at Red Lobster. Customers love the rich, decadent flavor and the chunks of lobster in every bite.
    Lobster Bisque is a rich and creamy soup made from fresh lobster meat, seasoned with herbs and spices, and blended with a flavorful broth. It is a classic staple at Red Lobster, known for its indulgent taste and luxurious texture.
    • Main Ingredients: Fresh lobster meat, broth
    • Seasonings: Herbs and spices
    • Texture: Rich and creamy
    • Flavor: Indulgent and savory
    • Serving Temperature: Hot
    Lobster Bisque in other rankings
  3. 3
    26
    votes

    Admiral's Feast

    Red Lobster
    This dish features a variety of fried seafood, including shrimp, scallops, clam strips, and fish fillets. It's a popular choice because it offers a lot of food for a reasonable price.
    The Admiral's Feast is a signature dish at Red Lobster, known for its generous portion of seafood delicacies. It is a delectable combination of various seafood items, expertly prepared to tantalize your taste buds.
    • Lobster Tail: A succulent lobster tail, perfectly cooked and served with melted butter.
    • Shrimp: A generous serving of breaded shrimp, deep-fried to a crispy golden brown.
    • Scallops: Tender scallops sautĂ©ed in a light garlic butter sauce.
    • Clam Strips: Crispy strips of clams, fried to perfection.
    • Fish: A tender, flaky white fish fillet, seasoned and grilled to perfection.
  4. 4
    16
    votes

    Crab Linguini Alfredo

    Red Lobster
    This pasta dish features linguini noodles in a creamy Alfredo sauce with chunks of crab meat. It's a popular choice because it combines two classic seafood dishes in one.
    The Crab Linguini Alfredo is a delightful seafood pasta dish offered at Red Lobster. It features tender linguini pasta tossed in a creamy Alfredo sauce, topped with generous amounts of succulent crab meat. The combination of the rich, velvety sauce and the sweet, delicate flavor of the crab creates a harmonious and indulgent dining experience.
    • Pasta Type: Linguini
    • Sauce: Creamy Alfredo
    • Protein: Crab Meat
    • Seafood Type: Seafood Pasta
    • Flavor Profile: Rich and Creamy
  5. 5
    20
    votes
    Lobster Tail
    Gobonobo · CC BY-SA 4.0

    Lobster Tail

    Red Lobster
    A classic seafood dish, Red Lobster offers lobster tail cooked to perfection. It's a popular choice for those who want to indulge in a luxurious seafood dish.
    The Lobster Tail at Red Lobster is a succulent and delicious seafood dish that features a tender and meaty lobster tail as the star ingredient. It is known for its rich flavor, delicate texture, and impressive presentation. The Lobster Tail is a popular choice among seafood lovers and has become one of Red Lobster's signature dishes.
    • Size: Varies, typically 6-10 ounces
    • Cooking Method: Grilled or steamed
    • Seasoning: Butter and various herbs and spices
    • Serving Style: Whole lobster tail served on a plate
    • Accompaniments: Choice of side dishes, such as rice, vegetables, or mashed potatoes
  6. 6
    8
    votes

    Shrimp Scampi

    Olive Garden
    This dish features succulent shrimp tossed in garlic butter sauce and served over linguini noodles. It's a popular choice because it's a classic seafood dish that's easy to enjoy.
    Shrimp Scampi is a delicious Italian-American dish served at Olive Garden. It features succulent shrimp cooked in a flavorful garlic and white wine sauce, served over a bed of linguine pasta. This dish is known for being rich and savory, with a perfect balance of flavors.
    • Main Ingredients: Shrimp, garlic, white wine
    • Serving Style: Over linguine pasta
    • Preparation Method: Cooked in garlic and white wine sauce
    • Flavor Profile: Rich and savory
    • Texture: Tender shrimp with al dente pasta
    Shrimp Scampi in other rankings
  7. 7
    5
    votes
    Seaside Shrimp Trio - This dish features three different kinds of shrimp is hand-breaded shrimp, coconut shrimp, and shrimp scampi. It's a popular choice because it offers a variety of flavors and textures in one meal.
    The Seaside Shrimp Trio is a delicious and popular dish at Red Lobster. It features three different kinds of shrimp prepared in unique ways to offer a diverse and flavorful experience. The creator of this dish is the culinary team at Red Lobster, known for their expertise in seafood cuisine.
    • Shrimp Varieties: Three different kinds of shrimp
    • Preparation: Each shrimp is prepared in a unique way
    • Flavors: Offers a diverse range of flavors
    • Size: Generous portion size
    • Presentation: Visually appealing dish
  8. 8
    6
    votes

    Salmon New Orleans

    Red Lobster
    This dish features a grilled salmon fillet topped with shrimp and a creamy Cajun sauce. It's a popular choice because it combines two classic seafood flavors in one dish.
    The Salmon New Orleans is a signature dish at Red Lobster. It features a fresh Atlantic salmon fillet seasoned with a blend of Cajun spices and roasted to perfection. The salmon is then topped with shrimp, sautéed in a garlic and butter sauce, along with a creamy Cajun sauce. It is served on a bed of seasoned rice with a side of seasonal vegetables. The dish has a perfect balance between spicy, savory, and creamy flavors.
    • Main Ingredient: Fresh Atlantic salmon fillet
    • Seasoning: Cajun spices
    • Topping: SautĂ©ed shrimp in garlic butter sauce
    • Sauce: Creamy Cajun sauce
    • Accompaniments: Seasoned rice and seasonal vegetables
  9. 9
    4
    votes

    Crab Cakes

    Red Lobster
    Red Lobster's crab cakes are made with premium lump crab meat and served with a side of remoulade sauce. They're a popular choice because they're a classic seafood dish that's easy to enjoy.
    Crab Cakes are a popular dish at Red Lobster, known for their delicious blend of crab meat and seasonings, formed into cakes and lightly fried or baked to perfection.
    • Main ingredients: Crab meat
    • Preparation method: Formed into cakes and lightly fried or baked
    • Seasonings: Various herbs and spices
    • Texture: Moist and tender inside, crispy outside
    • Flavor: Rich and savory with a hint of sweetness
  10. 10
    1
    votes
    This pasta dish features tender chunks of lobster and shrimp tossed with linguini noodles in a creamy sauce. It's a popular choice because it combines two classic seafood flavors in one dish.
    The Lobster and Shrimp Linguini is an exquisite seafood pasta dish offered at Red Lobster. It features tender lobster and succulent shrimp served over a bed of linguini pasta, all generously coated in a rich and creamy Alfredo sauce. The dish is then garnished with fresh parsley and Parmesan cheese, adding a delightful burst of flavor. This flavorful creation offers a combination of perfectly cooked seafood and a classic Italian pasta dish, making it a favorite among seafood enthusiasts and pasta lovers alike.
    • Main Ingredients: Lobster, Shrimp, Linguini Pasta
    • Sauce: Alfredo
    • Garnish: Parsley, Parmesan Cheese
    • Texture: Creamy
    • Flavor Profile: Rich and Savory

Missing your favorite dish?

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Ranking factors for popular dish

  1. Repeat orders
    Measure how frequently a dish is reordered by customers within a single visit. Dishes that have a high repeat order rate are likely to be popular favorites.
  2. Seasonal availability
    Take into account the time of year and seasonal menu offerings. Some dishes may become more popular during certain times, such as lobster dishes during lobster season.
  3. Online ratings and reviews
    Analyze ratings and reviews from websites like Yelp, TripAdvisor, and Google. Dishes with higher average ratings and positive reviews can indicate popularity.
  4. Food trends
    Stay updated on current food trends and preferences, especially within the seafood industry. A popular dish may be influenced by current trends, such as the popularity of spicy or plant-based dishes.
  5. Marketing and promotions
    Consider any recent marketing efforts, promotions, or limited-time offers that may have influenced a dish's popularity temporarily.
  6. Taste
    As a subjective factor, taste may greatly influence the popularity of a dish. It can be useful to consider taste preferences of the majority of customers or consult with the chefs at Red Lobster to ensure that the dish caters to a wide range of palates.

About this ranking

This is a community-based ranking of the most popular dish at Red Lobster. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or Dish is missing, feel free to help improve the ranking!

Statistics

  • 1975 views
  • 182 votes
  • 10 ranked items

Voting Rules

A participant may cast an up or down vote for each Dish once every 24 hours. The rank of each Dish is then calculated from the weighted sum of all up and down votes.

More information on most popular dish at red lobster

Red Lobster is a popular seafood restaurant chain that has been satisfying customers’ taste buds since 1968. With over 700 locations across the United States and Canada, Red Lobster is known for offering a wide variety of seafood dishes that are both delicious and affordable. One of the most popular dishes at Red Lobster is the famous Cheddar Bay Biscuits, which are served as a complimentary appetizer. However, when it comes to main dishes, the restaurant is known for its seafood platters, lobster tails, and shrimp scampi. But what is the most popular dish at Red Lobster? According to StrawPoll's extensive survey data, the ultimate crowd-pleaser is the Lobster Bisque. Made with a creamy blend of lobster and vegetables, this dish is a staple at Red Lobster and consistently ranks as one of the most ordered items on the menu. If you're a seafood lover or just looking for a delicious meal, make sure to try the Lobster Bisque next time you visit Red Lobster.

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