The Most Popular Dessert at Dairy Queen, Ranked

Choose the dessert you think is the most popular!

Author: Gregor Krambs
Updated on May 23, 2024 06:36
Choosing a dessert at Dairy Queen can be a delightful yet overwhelming decision due to the variety of options available. To assist in this decision-making process, having access to a ranked list of the most popular choices can serve as a helpful guide. This allows customers to see which desserts are favored by others and might lead to a satisfying choice. By participating in voting for your preferred dessert, you contribute to a dynamic and current ranking that reflects the tastes and preferences of the community. This not only informs new customers but also gives regular visitors a chance to see shifts in popularity and potentially discover a new favorite. Your input ensures the ranking stays relevant and valuable to everyone.

What Is the Most Popular Dessert at Dairy Queen?

  1. 1


    A soft serve mechanically blended with mix-in ingredients such as sundae toppings and/or pieces of cookies, brownies, or candy.
    • Introduced: 1985
    • Popular Flavors: Oreo, Chocolate Chip Cookie Dough, Reeseā€™s Peanut Butter Cup
  2. 2

    Dilly Bar

    A chocolate-coated ice cream bar on a stick.
    • Introduced: 1955
    • Flavors: Chocolate, Cherry, Butterscotch
  3. 3


    Soft serve ice cream topped with a variety of sauces and toppings.
    • Popular Toppings: Hot Fudge, Strawberry, Caramel
  4. 4

    Banana Split

    A traditional banana split with soft serve, luscious toppings, and a whole banana.
    • Toppings: Strawberry, Pineapple, Chocolate, Whipped Cream, Nuts, and a Cherry
  5. 5


    A thick beverage made with milk, soft serve, and flavorings or sweeteners such as butterscotch, caramel, chocolate, coffee, or strawberry.
    • Types: Milkshake, Malts
    • Popular Flavors: Chocolate, Vanilla, Strawberry
  6. 6


    Classic vanilla soft serve ice cream served in a cone.
    • Options: Plain Cone, Dipped Cone (Chocolate, Cherry, Butterscotch)
  7. 7


    A frozen coffee blended drink topped with whipped cream.
    • Flavors: Mocha, Caramel, Vanilla
  8. 8

    DQ Cake

    Ice cream cakes made with layers of chocolate and vanilla soft serve, cold fudge, and a crunchy chocolate layer.
    • Variety: Regular, Blizzard, Treatzza Pizza
  9. 9

    Arctic Rush

    A slushy frozen beverage available in various fruit flavors.
    • Flavors: Cherry, Grape, Lemon Lime, Blue Raspberry, Strawberry Kiwi
  10. 10

    Brownie and Oreo Cupfection

    A layered dessert with brownies, Oreo cookie pieces, soft serve, and various toppings.
    • Components: Soft Serve, Triple Chocolate Brownie, Oreo Cookies, Whipped Topping

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About this ranking

This is a community-based ranking of the most popular dessert at Dairy Queen. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or Dessert is missing, feel free to help improve the ranking!


  • 124 votes
  • 10 ranked items

Voting Rules

A participant may cast an up or down vote for each Dessert once every 24 hours. The rank of each Dessert is then calculated from the weighted sum of all up and down votes.

Additional Information

More about the Most Popular Dessert at Dairy Queen

Rank #1 for the most popular dessert at Dairy Queen: Blizzard (Source)
Dairy Queen, a popular fast-food chain, has a rich history of serving delicious treats. Since its inception in 1940, it has become famous for its wide array of desserts. People of all ages enjoy their offerings, which range from simple cones to elaborate sundaes and shakes. Among these, one dessert stands out as the most popular.

The success of this dessert lies in its simplicity and versatility. It begins with a base of smooth, creamy soft-serve. This soft-serve is the backbone of many Dairy Queen treats. It is light, fluffy, and has a perfect balance of sweetness and texture. The soft-serve is then combined with a variety of mix-ins. These mix-ins can include candies, cookies, or fruits. The combinations are endless, allowing customers to customize their dessert to their liking.

The process of creating this dessert is straightforward. First, the soft-serve is dispensed into a cup. Next, the chosen mix-ins are added. Finally, the mixture is blended until the ingredients are evenly distributed. This ensures that every bite is a delightful mix of flavors and textures.

One reason for the popularity of this dessert is its adaptability. Dairy Queen often introduces limited-time flavors and seasonal ingredients. This keeps the menu fresh and exciting. Customers look forward to trying new versions of their favorite treat. Additionally, the dessert can be tailored to suit different dietary needs. For example, Dairy Queen offers options with reduced sugar or added protein.

Another factor contributing to its popularity is the nostalgic value. Many people have fond memories of enjoying this dessert as children. The experience of visiting Dairy Queen and ordering this treat is a cherished tradition for many families. It is a simple pleasure that brings people together and creates lasting memories.

The popularity of this dessert is not limited to any specific region. Dairy Queen has locations worldwide, and this treat is loved by people everywhere. The universal appeal of the dessert lies in its perfect blend of taste, texture, and customization.

In addition to its taste, the dessert is also reasonably priced. This makes it accessible to a wide range of customers. Whether someone is looking for a quick treat or a way to celebrate a special occasion, this dessert fits the bill. Its affordability, combined with its deliciousness, makes it a go-to option for many.

Dairy Queen continues to innovate and expand its menu. However, this dessert remains a staple. It is a testament to the enduring appeal of simple pleasures. In a world that is constantly changing, some things remain constant. The popularity of this dessert at Dairy Queen is one of those constants. It is a treat that has stood the test of time and continues to bring joy to people around the world.

In conclusion, the most popular dessert at Dairy Queen owes its success to its simplicity, versatility, and nostalgic value. It is a treat that can be enjoyed by everyone, regardless of age or location. As Dairy Queen continues to evolve, this dessert will likely remain a beloved favorite for years to come.

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