The Most Delicious Sandwich, Ranked
Voting rules: Choose the sandwich you think is the most delicious!
Updated on May 6, 2024 06:23
Deciding on the best sandwich can be a subjective affair, as tastes and preferences vary greatly from person to person. By collecting a wide range of opinions, it becomes possible to create a more balanced and comprehensive ranking that reflects a broader public opinion. This method helps to highlight top choices while maintaining respect for diverse tastes.
Here you have the opportunity to contribute your own experience and judgment about what makes an excellent sandwich. Each vote helps to fine-tune the list, ensuring it remains current and reflective of popular opinion. Join in, cast your vote, and see how your favorites stack up against the crowd.
What Is the Most Delicious Sandwich?
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165votesThe classic BLT sandwich is crispy bacon, juicy tomatoes, and fresh lettuce on toasted bread, it's a timeless classic.The classic BLT sandwich is a mouthwatering combination of crispy bacon, fresh lettuce, and juicy tomatoes, sandwiched between two slices of lightly toasted bread. It is a timeless favorite that strikes the perfect balance of flavors and textures.
- Bacon: Crispy and savory
- Lettuce: Fresh and crisp
- Tomato: Juicy and ripe
- Bread: Lightly toasted
- Mayonnaise: Creamy and tangy
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229votes
Philly cheesesteak
Pat OlivieriPhilly cheesesteak is thinly sliced beef, grilled onions, and melted cheese on a soft roll, this sandwich is a Philly favorite.The Philly cheesesteak is a mouthwatering sandwich that originated in Philadelphia, Pennsylvania. It is made with thinly sliced beefsteak, melted cheese, and served on a long roll. The combination of flavors and textures makes it a beloved sandwich across the United States.- Type of bread: Long roll
- Main ingredient: Thinly sliced beefsteak
- Cheese: Traditionally, Cheez Whiz, provolone, or American cheese
- Onions: Sautéed onions are commonly added
- Optional toppings: Peppers, mushrooms, or tomato
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327votesReuben sandwich is corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye bread, this sandwich is a deli classic.The Reuben sandwich is a classic American deli sandwich known for its rich and savory flavors. It consists of layers of corned beef, Swiss cheese, sauerkraut, and Russian dressing, enclosed between two slices of rye bread. The sandwich is then grilled until the bread is toasted and the cheese is melted, resulting in a warm and gooey delight.
- Ingredients: Corned beef, Swiss cheese, sauerkraut, Russian dressing, rye bread
- Bread type: Rye bread
- Meat: Corned beef
- Cheese: Swiss cheese
- Toppings: Sauerkraut, Russian dressing
Reuben sandwich in other rankings- Position 2 of 10 in Most popular multidecker sandwich
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411votesGrilled cheese sandwich is ooey-gooey melted cheese between two slices of buttery bread, this sandwich is a comfort food staple.Grilled cheese sandwich in other rankings
- Position 9 of 10 in Most popular multidecker sandwich
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520votesCuban sandwich is ham, roasted pork, Swiss cheese, pickles, and mustard on Cuban bread, this sandwich is a delicious fusion of Cuban and American flavors.The Cuban sandwich, also known as the Cubano, is a mouthwatering sandwich that originated in Cuba and later gained popularity in the United States. It is a fusion of Latin and American flavors, combining tender roasted pork, sliced ham, Swiss cheese, pickles, mustard, and sometimes salami, all pressed together on Cuban bread. The sandwich is then grilled or pressed until the bread is crispy and the cheese is melted, resulting in a warm, crusty, and flavor-packed delight.
- Bread: Authentic Cuban bread is crucial, characterized by its soft interior and crispy crust.
- Roasted Pork: Slow-roasted, marinated pork shoulder is a key ingredient, often seasoned with garlic, cumin, and citrus juices.
- Ham: Sliced ham, typically from a smoked or roasted pork leg, adds an additional layer of savory flavor.
- Swiss Cheese: Mild Swiss cheese pairs perfectly with the other ingredients, melting to create a creamy texture.
- Pickles: Sour dill pickles provide a tangy and refreshing crunch to balance out the richness of the meat and cheese.
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611votesBanh mi sandwich is a Vietnamese sandwich filled with savory meats, pickled vegetables, and fresh herbs, this sandwich is a delightful blend of sweet, salty, and sour flavors.Banh mi is a popular Vietnamese sandwich that combines various ingredients on a crisp baguette. It is a fusion of French and Vietnamese cuisines, resulting in a unique and flavorful experience. The sandwich consists of a light and crispy baguette filled with a variety of ingredients such as marinated proteins, pickled vegetables, fresh herbs, and sauces.
- Origin: Vietnam
- Main Ingredients: Crispy baguette, pickled vegetables, marinated proteins, fresh herbs
- Texture: Crisp exterior with a soft interior
- Flavor: Balanced combination of sweet, sour, salty, and savory
- Sauces: Mayonnaise, chili sauce, and/or soy sauce
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70votesTurkey club sandwich is turkey, bacon, lettuce, tomato, and mayo on toasted bread, this sandwich is a classic diner favorite.The Turkey club sandwich is a classic deli-style sandwich that features layers of sliced roasted turkey, crispy bacon, fresh lettuce, juicy tomatoes, and creamy mayonnaise, all stacked between three slices of toasted bread.
- Bread type: Toasted white bread
- Turkey: Sliced roasted turkey
- Bacon: Crispy bacon
- Lettuce: Fresh lettuce leaves
- Tomatoes: Juicy tomato slices
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86votesTuna melt sandwich is tuna salad, melted cheese, and tomato on grilled bread, this sandwich is a tasty twist on a classic tuna sandwich.The Tuna melt sandwich is a mouthwatering combination of warm and gooey tuna salad, melted cheese, and toasted bread. It is a delectable treat that satisfies both the craving for a savory sandwich and the desire for melted cheese. The bread is typically lightly toasted, providing a crispy and slightly buttery texture that perfectly complements the creamy filling. The tuna salad consists of flaky canned tuna mixed with mayonnaise, chopped celery, and onions, giving it a flavorful and refreshing taste. The sandwich is then generously topped with cheese, usually melted until it becomes golden and bubbly. The melted cheese adds a delightful richness to the sandwich, creating an irresistible combination of flavors and textures.
- Bread type: Usually white or whole wheat bread
- Tuna: Flaky canned tuna
- Tuna salad mix-ins: Mayonnaise, chopped celery, chopped onions
- Cheese: Commonly cheddar, Swiss, or mozzarella
- Toasting: Bread is lightly toasted
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95votes
Vranak · CC BY-SA 3.0French dip sandwich
Philippe MathieuFrench dip sandwich is thinly sliced roast beef on a soft roll, served with au jus for dipping, this sandwich is a satisfying lunch or dinner option.The French dip sandwich, also known as the roast beef dip or French sandwich, is a classic American sandwich consisting of thinly sliced roast beef served on a French roll or baguette. The unique feature of this sandwich is that it is typically served with a side of au jus, a flavorful beef broth for dipping. The combination of tender roast beef, crusty bread, and savory broth makes it a favorite among sandwich lovers.- Bread: French roll or baguette
- Meat: Thinly sliced roast beef
- Au Jus: Flavorful beef broth for dipping
- Cheese: Optional, typically Swiss or Provolone
- Additional Toppings: Sautéed onions, peppers, or mushrooms
French dip sandwich in other rankings- Position 10 of 10 in Most popular food in California
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106votesLobster roll sandwich is succulent chunks of lobster meat mixed with mayo, served on a buttery roll, this sandwich is a delicious taste of New England.The Lobster roll sandwich is a New England specialty that gained popularity across the United States. It features a buttered and toasted split-top bun generously filled with tender chunks of fresh lobster meat mixed with mayonnaise, and typically garnished with celery, lemon juice, and seasoning.
- Bun Type: Split-top bun (usually buttered and toasted)
- Main Ingredient: Fresh lobster meat
- Additional Ingredients: Mayonnaise, celery, lemon juice, seasoning
- Preparation Method: Mixing lobster meat with mayonnaise and seasonings, then filling the bun
- Serving Style: Usually served chilled
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Ranking factors for delicious sandwich
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Bread qualityThe bread should be fresh, soft or crunchy depending on the sandwich type, and should complement the filling.
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FlavorThe combination and balance of flavors should be pleasing, with ingredients that complement one another and don't overpower one another.
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FreshnessThe ingredients used should be fresh, crisp and flavorful, which contributes to the overall taste and quality of the sandwich.
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TextureA good sandwich should have a mix of textures, such as crunchy, creamy, and chewy, that work well together.
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Filling-to-bread ratioThe sandwich should have the right amount of filling, ensuring each bite has a balanced flavor and preventing the sandwich from being too dry or overloaded.
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PresentationThe sandwich should be visually appealing, with attractively arranged ingredients, which can enhance one's appetite and experience.
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TemperatureThe components of the sandwich should be served at the proper temperature, whether hot or cold, to ensure optimal flavor and texture.
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CreativityA delicious sandwich can be unique or inventive, taking traditional or familiar ingredients and combining them in new or unexpected ways.
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PortabilityA sandwich should be easy to eat, hold and transport without making a mess or falling apart.
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Nutritional valueWhile not necessarily the top factor, considering the balance of proteins, carbohydrates, healthy fats, and fiber content can make a sandwich more satisfying and sustainable.
About this ranking
This is a community-based ranking of the most delicious sandwich. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or sandwich is missing, feel free to help improve the ranking!
Statistics
- 1381 views
- 179 votes
- 10 ranked items
Voting Rules
A participant may cast an up or down vote for each sandwich once every 24 hours. The rank of each sandwich is then calculated from the weighted sum of all up and down votes.
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More information on most delicious sandwich
Sandwiches have been a popular food item for centuries, loved for their versatility, convenience, and deliciousness. The beauty of a sandwich lies in its simplicity: two slices of bread with a filling in between. But there's no limit to what you can put inside a sandwich. From classic ham and cheese to exotic combinations like peanut butter and jelly, the possibilities are endless.
When it comes to the most delicious sandwich, opinions vary widely depending on personal taste and cultural background. Some people prefer savory sandwiches with meat or cheese, while others crave sweet sandwiches with fruit or chocolate spread. Still, others enjoy a good vegetarian or vegan option, with fresh veggies and hummus or tofu.
One thing is for sure, though: sandwiches are a beloved staple of many diets worldwide, and the debate over the most delicious sandwich will continue for generations to come. So, whether you're a fan of a classic BLT or a bold experiment with unexpected ingredients, the world of sandwiches is never dull.
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