The Most Delicious Pie, Ranked

Choose the pie you think is the most delicious!

Author: Gregor Krambs
Updated on May 18, 2024 06:23
Choosing the most delicious pie can be a delightful challenge due to the wide variety of flavors and recipes handed down through generations or crafted by new baking enthusiasts. Each baker brings their personal touch, making each pie unique. This diversity in taste and style naturally leads to friendly debates and preferences, hence creating a need to see which pies come out on top. By participating in this live ranking, you contribute to a broader consensus and see real-time shifts in which pies are gaining favor. The ranking updates as more people cast their votes, reflecting the most popular choices of the moment. It's an engaging way to see popular opinion and perhaps find a new favorite from the frontrunners, encouraging culinary exploration and appreciation.

What Is the Most Delicious Pie?

  1. 1
    Apple pie is a classic, sweet and tart filling baked in a flaky crust.
    Apple pie is a classic dessert made with a flaky pastry crust filled with sweet and tart apples. It is typically seasoned with cinnamon and other spices, and often served warm with a scoop of vanilla ice cream. The combination of the tender, caramelized apples and the crisp crust makes it a truly delightful treat.
    • Pastry crust: Flaky and buttery
    • Apple filling: Made with sweet and tart apples, often seasoned with cinnamon and spices
    • Texture: Combines the tender, caramelized apples with a crisp crust
    • Serving temperature: Usually served warm
    • Accompaniment: Often enjoyed with a scoop of vanilla ice cream
    Apple pie in other rankings
  2. 2
    Cherry pie is juicy, tart cherries baked in a buttery crust.
    Cherry pie is a delectable dessert known for its sweet-tart taste and flaky crust. It consists of a rich filling made with juicy cherries, sugar, and sometimes a hint of citrus or spices. The pie is typically baked until the filling is bubbling and the crust is golden brown. It can be enjoyed warm or cold, plain or with a scoop of vanilla ice cream.
    • Filling:: Cherries, sugar, citrus or spices
    • Crust:: Flaky and golden brown
    • Texture:: Juicy and tender cherries with a crisp crust
    • Taste:: Sweet-tart and flavorful
    • Serving Temperature:: Can be enjoyed warm or cold
    Cherry pie in other rankings
  3. 3
    Pecan pie is rich, gooey filling made with pecans and a buttery crust.
    Pecan pie is a rich and irresistible pastry that combines a sweet and gooey filling with a flaky crust and crunchy pecans. The filling is made with a mixture of eggs, sugar, butter, corn syrup, and vanilla extract, which creates a caramel-like consistency when baked. The pie is generously topped with an arrangement of pecan halves, adding a nutty flavor and a pleasing texture. When baked to perfection, the pie is golden brown on the outside and has a soft yet firm filling. Pecan pie is often enjoyed during holidays like Thanksgiving and Christmas.
    • Crust: Flaky and buttery
    • Filling: Sweet, gooey, and caramel-like
    • Main ingredient: Pecans
    • Texture: Smooth filling with crunchy pecans
    • Flavor: Sweet, nutty, and slightly caramelized
    Pecan pie in other rankings
  4. 4
    Key lime pie
    Peter Veldhuizen · Public domain
    Key lime pie is tangy lime filling with a crumbly graham cracker crust.
    Key lime pie is a tangy and refreshing dessert that originated in the Florida Keys in the early 20th century. It is made with a graham cracker crust filled with a smooth and creamy lime filling, topped with whipped cream or meringue.
    • Flavor: Tangy and zesty lime flavor
    • Texture: Smooth and creamy filling with a crunchy crust
    • Color: Pale yellow or light green
    • Topping: Whipped cream or meringue
    • Key ingredient: Key lime juice
  5. 5
    Peach pie is sweet and juicy peaches baked in a buttery crust.
    Peach pie is a sweet and fruity dessert made with a flaky pastry crust filled with juicy peach slices that are often mixed with sugar and spices. The peaches soften and release their natural flavors as the pie bakes, creating a delectable filling with a hint of tanginess. The crust is buttery and crisp, providing a perfect contrast to the soft peach filling. It is often served warm and can be enjoyed on its own or with a scoop of vanilla ice cream.
    • Pie type: Fruit pie
    • Main ingredient: Fresh peaches
    • Crust type: Flaky pastry
    • Flavors: Sweet and tangy
    • Texture: Soft and juicy filling, crisp crust
  6. 6
    Blueberry pie
    Nono vlf · CC BY-SA 3.0
    Blueberry pie is sweet and juicy blueberries baked in a flaky crust.
    Blueberry pie is a classic dessert made with a flaky, buttery crust that encases a filling bursting with sweet and tart blueberries. The filling is made by combining fresh or frozen blueberries with a touch of sugar, lemon juice, and cornstarch to create a thick, luscious consistency. The pie is baked to perfection, resulting in a golden crust and a warm, gooey blueberry filling.
    • Crust: Flaky and buttery
    • Filling: Sweet and tart blueberries
    • Sugar: Used to enhance sweetness
    • Lemon juice: Adds brightness to the filling
    • Cornstarch: Thickens the filling
    Blueberry pie in other rankings
  7. 7
    Lemon meringue pie
    Renee Comet (photographer) · Public domain
    Lemon meringue pie - tangy lemon filling topped with fluffy meringue.
    Lemon meringue pie is a classic dessert known for its vibrant citrus flavor and light, fluffy meringue topping. The pie consists of a crisp, buttery crust filled with a smooth and tangy lemon custard, which is then topped with a fluffy meringue made from whipped egg whites and sugar. When baked, the meringue forms a golden brown crust with a slightly soft interior. It is often served chilled or at room temperature.
    • Pie Type: Citrus fruit pie
    • Main Ingredients: Lemon juice, sugar, eggs, butter, flour
    • Crust Type: Buttery pastry crust
    • Topping: Whipped meringue
    • Flavor Profile: Tangy, sweet, and creamy
  8. 8
    Chocolate cream pie is rich chocolate filling in a flaky crust topped with whipped cream.
    Chocolate cream pie is a decadent and creamy dessert that combines a rich chocolate filling with a flaky pie crust. The filling is made with smooth, velvety chocolate custard, which is then topped with a generous amount of whipped cream or meringue. The contrast of the creamy filling with the crisp crust creates a heavenly texture and the intense chocolate flavor is pure indulgence. It is a beloved classic that satisfies any chocolate lover's cravings.
    • Crust: Flaky and buttery pie crust
    • Filling: Smooth and velvety chocolate custard
    • Toppings: Whipped cream or meringue
    • Texture: Creamy filling with a crisp crust
    • Flavor: Intensely rich chocolate
  9. 9
    Pumpkin pie
    Peggy Greb · Public domain
    Pumpkin pie is spiced pumpkin filling baked in a buttery crust.
    Pumpkin pie is a classic traditional dessert made with a smooth and creamy filling consisting of cooked pumpkin puree, eggs, sugar, and a blend of warm spices such as cinnamon, nutmeg, ginger, and cloves. The filling is poured into a crisp and buttery pie crust, then baked until set. It is known for its irresistible aroma, rich flavors, and velvety texture.
    • Preparation Time: Approximately 30 minutes
    • Cooking Time: Approximately 1 hour
    • Number of Servings: 8-10
    • Main Ingredients: Pumpkin puree, eggs, sugar, spices, pie crust
    • Popular Occasions: Thanksgiving, Christmas, fall and winter gatherings
  10. 10
    Coconut cream pie is creamy coconut filling in a flaky crust topped with whipped cream and toasted coconut.
    Coconut cream pie is a creamy and indulgent pie made with a buttery crust, a rich coconut custard filling, and topped with fluffy whipped cream and toasted coconut flakes. It is known for its luscious texture and tropical flavor.
    • Crust: Buttery and flaky
    • Filling: Rich and creamy coconut custard
    • Coconut Flavor: Prominent and tropical
    • Topping: Fluffy whipped cream
    • Garnish: Toasted coconut flakes

Missing your favorite pie?


Ranking factors for delicious pie

  1. Flavor
    The overall taste of the pie, including the balance and intensity of the flavors, should be delightful and enjoyable. This includes the combination of fruit or other filling, spices, and sweetness level.
  2. Crust
    The pie crust should be flaky, tender, and buttery, providing a crispy and delicious texture that complements the filling. The crust should not be overly thick or thin and should hold up well to the filling.
  3. Filling consistency
    The filling should be well-cooked and have a smooth, even consistency without being too runny or thick. It should also hold its shape well when sliced and not collapse or become a soupy mess on the plate.
  4. Filling-to-crust ratio
    The proportion of filling to crust should be balanced so that neither component overwhelms the other. Each bite should offer a satisfying combination of both the filling and crust.
  5. Freshness
    A delicious pie should be made with fresh, high-quality ingredients to ensure great taste, aroma, and overall quality.
  6. Creativity/originality
    A truly standout pie might offer a unique twist on a classic recipe or feature an unexpected combination of flavors that work well together.
  7. The balance of flavors
    The pie should have the right balance of sweetness, tartness, and spices. This balance is essential to creating a harmonious, enjoyable taste experience.
  8. Texture
    A great pie should feature a variety of pleasing textures, from the flaky crust to the smooth filling.
  9. Aroma
    A delicious pie should have an enticing and inviting aroma that makes you want to dig in, whether it's the smell of warm, cooked fruit or the rich scent of chocolate or pumpkin.

About this ranking

This is a community-based ranking of the most delicious pie. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or pie is missing, feel free to help improve the ranking!


  • 175 votes
  • 10 ranked items

Voting Rules

A participant may cast an up or down vote for each pie once every 24 hours. The rank of each pie is then calculated from the weighted sum of all up and down votes.

More information on most delicious pie

Pie has been a beloved dessert for centuries, with its origins dating back to ancient Greece and Rome. Over time, pies have evolved to include a wide range of fillings and crusts, making it a versatile dessert that can be enjoyed year-round. While savory pies are popular, sweet pies are often the go-to option for dessert lovers. From classic apple to decadent chocolate, the options for sweet pies are endless. But what pie reigns supreme as the most delicious? With so many variations and personal preferences, it's a topic up for debate. Let's explore the top contenders and see if we can come to a consensus on the ultimate most delicious pie.

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