The Most Delicious Dessert, Ranked

Choose the dessert you think is the most delicious!

Author: Gregor Krambs
Updated on May 29, 2024 06:28
Everyone has their own opinion on which dessert stands out as the most delightful treat, but how do we decide which one tops the list? By collecting and considering opinions from a vast array of dessert enthusiasts, we can shape a ranking that truly reflects the public's taste. This not only helps in knowing the popular opinion but also guides new bakers and chefs on what might be cherished by the masses. On this site, your votes determine which desserts receive the highest accolades. Each vote brings clarity and distinction to the varied preferences people hold. Whether you're a fervent dessert lover or just someone with a casual sweet tooth, your input is crucial. By participating, you contribute to a broader understanding of what makes a dessert truly stand out in the culinary world.

What Is the Most Delicious Dessert?

  1. 1


    A sweet dessert consisting of one or more layers, the main, and thickest layer, consists of a mixture of soft, fresh cheese, eggs, and sugar.
    • Origin: Ancient Greece
    • Variety: Many, including New York-style
  2. 2


    An Italian dessert made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.
    • Origin: Italy
    • Main Ingredients: Ladyfingers, espresso, mascarpone
  3. 3


    A square or rectangular chocolate baked confection, which can range from fudgy to cakey depending on their density.
    • Origin: United States
    • Variations: Fudgy, Cakey, Chewy
  4. 4

    Crème Brûlée

    A dessert consisting of a rich custard base topped with a contrasting layer of hard caramel.
    • Origin: France
    • Key Ingredient: Custard, caramel
  5. 6


    An Italian version of ice cream that is denser and usually more flavorful than other types of ice cream.
    • Origin: Italy
    • Key Difference from Ice Cream: Less air, more flavoring
  6. 7

    Chocolate Lava Cake

    A rich chocolate cake with a gooey center that flows like molten lava when cut open.
    • Origin: United States
    • Key Ingredient: Chocolate
  7. 8


    A meringue-based dessert named after the Russian ballerina Anna Pavlova, with a crisp crust and soft, light inside, usually topped with fruit and whipped cream.
    • Origin: New Zealand or Australia
    • Named After: Anna Pavlova
  8. 10

    Apple Pie

    A pie in which the principal filling ingredient is apple, typically seasoned with cinnamon, sugar, and butter.
    • Origin: England
    • Common Saying: As American as apple pie

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About this ranking

This is a community-based ranking of the most delicious dessert. We do our best to provide fair voting, but it is not intended to be exhaustive. So if you notice something or Dessert is missing, feel free to help improve the ranking!


  • 62 votes
  • 10 ranked items

Voting Rules

A participant may cast an up or down vote for each Dessert once every 24 hours. The rank of each Dessert is then calculated from the weighted sum of all up and down votes.

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More about the Most Delicious Dessert

Rank #1 for the most delicious dessert: Cheesecake (Source)
Desserts have been a part of human culture for centuries. People from all walks of life enjoy sweet treats. Each culture has its own unique take on dessert. These sweet dishes often mark celebrations and special occasions.

The history of desserts dates back to ancient times. Early humans likely enjoyed fruits and nuts as their first sweets. With time, they discovered ways to enhance these natural flavors. They learned to use honey to sweeten their food. This was a major step in the evolution of desserts.

The invention of sugar changed the dessert landscape. Sugarcane, first cultivated in Southeast Asia, spread to other parts of the world. People started using sugar in their cooking. This led to the creation of many new desserts. Sugar allowed for more complex and varied flavors.

Over the centuries, desserts evolved further. Different regions developed their own specialties. Some focused on baked goods, while others preferred chilled or frozen treats. The ingredients and techniques varied, but the goal was the same: to create something delicious.

In many cultures, desserts hold symbolic meaning. They often represent joy, love, and celebration. In some traditions, sweet dishes are offered to deities. In others, they are a key part of festive meals. Sharing dessert can be a way to bond with others.

Modern desserts come in many forms. Some are simple, while others are elaborate. They can be rich and indulgent or light and refreshing. Many desserts are enjoyed worldwide, transcending cultural boundaries.

The art of making desserts has become a specialized field. Pastry chefs and dessert makers train for years to perfect their craft. They experiment with flavors, textures, and presentations. Their goal is to create a perfect balance of taste and aesthetics.

In recent years, there has been a focus on healthier desserts. People are more aware of their dietary choices. This has led to the use of natural sweeteners and alternative ingredients. These healthier options do not compromise on taste.

The love for desserts is universal. Whether enjoyed at the end of a meal or as a standalone treat, they bring joy. The variety of desserts ensures that there is something for everyone. Each bite can be a delightful experience.

Desserts continue to evolve. Chefs and home cooks alike push the boundaries of what is possible. They draw inspiration from tradition and innovation. The result is an ever-expanding world of sweet delights.

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